Sous Chef Jobs in Tampa, FL
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Cook II | Part-Time | Amalie Arena Location US-FL-Tampa Job ID 2025-23957 Location Name Amalie Arena Category Food and Beverage Type Regular Part-Time Oak View Group Oak View Group is the global...
Embassy Suites by Hilton Tampa Airport Westshore 555 North Westshore Boulevard Tampa, FL 33609 269 Room All Suite Managed By Westmont Hospitality Group Apply Now Save this job SHARE THIS JOB Email...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
They support a la carte and private event food production while maintaining consistent food preparation and plate presentation....
At HRI Hospitality, we offer a unique perspective on hotel ownership and management. We're here to expand the possibilities of what once was, with our history of restoring properties to their...
SAGE Dining Services is seeking an experienced Sous Chef for a private school in Tampa, FL. You would be joining an amazing company!...
Sous Chef Overview Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Make Lives Better Including Your Own....
RESPONSIBILITIES: The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the kitchen....
Bern's Steak House's ( Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is...
Bern's Steak House ( Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees....
- St Petersburg, FL (16 miles from Tampa, FL)
- 17 days ago
- St Petersburg, FL (16 miles from Tampa, FL)
- 17 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- Saint Petersburg, FL (16 miles from Tampa, FL)
- 18 days ago
- Saint Petersburg, FL (16 miles from Tampa, FL)
- 18 days ago
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according...
- St Petersburg, FL (16 miles from Tampa, FL)
- 19 days ago
- St Petersburg, FL (16 miles from Tampa, FL)
- 19 days ago
Requirements of an Elliott Aster Sous Chef: Our Sous Chef will work closely with the Executive Chef, CDC, and other culinary management, to maintain the highest quality and standards in daily operations...
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
- Tampa, FL (3 miles from Tampa, FL)
- 23 days ago
- Tampa, FL (3 miles from Tampa, FL)
- 23 days ago
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
Demographic Data for Tampa, FL
Moving to Tampa, FL? Find some basic demographic data about Tampa, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Tampa, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Tampa, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Sauce Making
- Pastry Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Grilling
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Inventory Management
- Policy Development
- Problem Solving
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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