Sous Chef Jobs in Naples, FL

All Assistant Chef Baker / Cake Finisher Banquet Chef Chef Chef Garde Manger Chef Instructor Culinary Operations Manager Executive Chef / Chef de Cuisine Executive Pastry Chef Executive Sous Chef Line Cook Pastry Chef Personal/Private Chef Prep Chef Signature Chef Sous Chef Sushi Chef

Moving to Naples, FL? Find some basic demographic data about Naples, FL below.

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Top hiring companies in your area for Sous Chef positions

Required or preferred licenses and certifications for Sous Chef positions.

Sous Chefs in Naples, FL offer the following education background

Here's a breakdown of the number of years' experience offered by Sous Chefs in Naples, FL

The following top skills are often required or desired to land a Sous Chef position

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• a la carte
• American Cuisine
• Back of House
• Banquet Catering
• Batch Cooking
• Buffet
• Butchering
• Catering
• Charcuterie
• Coaching
• Communication Skills
• Cooking
• Cost Management
• Culinary Arts
• Culinary Management
• Customer Service
• Degree in Culinary Arts
• English
• Events
• Fine Dining
• Food and Beverage Management
• Food Cost Management
• Food Handling
• Food Preparation
• Food Quality
• Food Safety
• Food Service Management
• Gluten Free Cuisine
• Handling
• High School Diploma
• Inventory Management
• Japanese Cuisine
• Kitchen Equipment Maintenance
• Kitchen Management
• Kitchen Remodeling
• Knife Skills
• Leadership
• Management
• Menu Development
• Menu Planning
• Microsoft Office
• Ordering
• Organization
• Pasta Making
• Planning
• Policy Administration
• Policy Development
• Portion Control
• Presentation
• Project Coordination
• Purchasing
• Recipe Development
• Regulations
• Sanitation
• Sauce Making
• Scheduling
• Scratch Cooking
• Seafood
• Staff Supervision
• Training and Development
• Vegetarian Cuisine

Here are some other career titles that require similar skills

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.