Sous Chef Jobs in Silverthorne, CO
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef, $58,760 - $70,460/yr DOE, Full-time
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 5 days ago
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 5 days ago
The Grand Lodge on Peak 7 seeks a Sous Chef, $58,760 - $70,460/yr DOE, Full-time....
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 6 days ago
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 6 days ago
We are looking to train up a sous chef to take over for the Head Chef position this fall. - $30 / hour DOE - Elevated comfort food - Local resident w/ housing - Strong organizational skills - Self motivated...
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 7 days ago
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 7 days ago
SOUS CHEF WANTED! The Carlin and The Tavern Underground is seeking qualified and talented culinary professionals to join the team! Why The Carlin and The Tavern Underground?...
- Vail, CO (22 miles from Silverthorne, CO)
- 7 days ago
- Vail, CO (22 miles from Silverthorne, CO)
- 7 days ago
Nestled at the base of Vail Mountain, along the banks of Gore Creek, Grand Hyatt Vail is located in the heart of Vail Valley within the Cascade Village neighborhood. Featuring Vail's premier...
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 13 days ago
- Breckenridge, CO (21 miles from Silverthorne, CO)
- 13 days ago
What You'll Do: The Sous Chef is a crucial member of the kitchen team, acting in a leadership role and supporting the Executive Chef and Executive Sous Chef....
Sous Chef - Housing May Be Available
- Beaver Creek, CO (23 miles from Silverthorne, CO)
- 19 days ago
- Beaver Creek, CO (23 miles from Silverthorne, CO)
- 19 days ago
Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Restaurant General Manager, promoting teamwork amongst staff, and maintaining food quality and...
- Beaver Creek, CO (23 miles from Silverthorne, CO)
- 30+ days ago
- Beaver Creek, CO (23 miles from Silverthorne, CO)
- 30+ days ago
Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Restaurant General Manager, promoting teamwork amongst staff, and maintaining food quality and...
Demographic Data for Silverthorne, CO
Moving to Silverthorne, CO? Find some basic demographic data about Silverthorne, CO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Silverthorne, CO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Silverthorne, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Service-Oriented
- Menu Planning
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Sauce Making
- a la carte
- Seafood
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Soup Making
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Labor Cost Management
- Food Handling
- Food Preparation
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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