Sous Chef Jobs in Black Hawk, CO
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Must strive for picture perfect plate presentation, guest interaction, ensures freshness of food offerings. The Cook II must be proficient in all functions and requirements of the Cook I position....
- Golden, CO (14 miles from Black Hawk, CO)
- 2 days ago
- Golden, CO (14 miles from Black Hawk, CO)
- 2 days ago
Location Name: COLORADO SCHOOL OF MINES - 75204001 Location ID: 75204001 Cook II Location: COLORADO SCHOOL OF MINES - 75204001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be...
Cook II / Cashier - Full House Cafe (Full Time - Graveyard/Swing Shifts)
- Black Hawk, CO
- 13 days ago
- Black Hawk, CO
- 13 days ago
Coordinates daily tasks with the Executive Chef/Sous Chef. Covers off days for Executive Chef/Sous Chef....
- Arvada, CO (22 miles from Black Hawk, CO)
- 18 days ago
- Arvada, CO (22 miles from Black Hawk, CO)
- 18 days ago
Requirement: One year of sous chef experience required....
- Boulder, CO (23 miles from Black Hawk, CO)
- 21 days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 21 days ago
head chef to develop new menu items and specials - Maintain a clean and organized kitchen environment - Adhere to all food safety and sanitation regulations Experience: - Previous experience as a sous...
- Wheat Ridge, CO (20 miles from Black Hawk, CO)
- 29 days ago
- Wheat Ridge, CO (20 miles from Black Hawk, CO)
- 29 days ago
Job Description: Supervises culinary staff and provides culinary expertise in food preparation service, assuring proper production techniques, portion control and plating standards are applied...
Junior Sous Chef - Limelight Boulder
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
Job Description Position Summary The Junior Sous Chef supports the Chef de Cuisine in overseeing kitchen operations, ensuring food is prepared and presented according to restaurant standards....
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
chef Work a food station during service, including direct guest interaction if working in a guest facing restaurant Ensure Manager is aware of guest comments and concerns Safely operate and train others...
Banquet Pastry Cook II - Limelight Boulder
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
This position reports to the Banquet Sous Chef. The pay range for this position is $22.00 to $26.40 per hour, actual pay will be dependent on budget and experience....
Banquet Cook II - Limelight Boulder
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
This position reports to the Banquet Sous Chef. The pay range for this position is $22.00 to $26.40 per hour, actual pay will be dependent on budget and experience....
Pastry Cook II - Limelight Boulder
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique...
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 30+ days ago
Job Description Position Summary The Sous Chef assists in managing kitchen operations, ensuring smooth service and high-quality food production....
- Arvada, CO (5 miles from Black Hawk, CO)
- 45+ days ago
- Arvada, CO (5 miles from Black Hawk, CO)
- 45+ days ago
Requirement : One year of sous chef experience required....
- Boulder, CO (23 miles from Black Hawk, CO)
- 60+ days ago
- Boulder, CO (23 miles from Black Hawk, CO)
- 60+ days ago
Compensation Range $58,000 - $62,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child?...
Demographic Data for Black Hawk, CO
Moving to Black Hawk, CO? Find some basic demographic data about Black Hawk, CO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Black Hawk, CO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Black Hawk, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Service-Oriented
- Menu Planning
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Fish
- Food Handling
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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