Sous Chef Jobs in South Lake Tahoe, CA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Olympic Valley, CA (23 miles from South Lake Tahoe, CA)
- 10 hours ago
- Olympic Valley, CA (23 miles from South Lake Tahoe, CA)
- 10 hours ago
Required to lift 50 lbs Experience/ Education: Required: High School Diploma or GED Minimum two years Sous Chef experience. Must have or be able to obtain current CA Food Handler's Manager Card....
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 5 days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 5 days ago
JOB SUMMARY: Prepares food, including hot entrees and sauces to specifications in an accurate and timely manner to provide guests with a quality product. KEY JOB FUNCTIONS : Provides safe and...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 5 days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 5 days ago
JOB SUMMARY: Prepares food, including hot entrees and sauces to specifications in an accurate and timely manner to provide guests with a quality product. KEY JOB FUNCTIONS : Provides safe and...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 8 days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 8 days ago
Chef and/or FOH manager Qualifications Minimum age requirement is 18 1- year experience in a high-volume kitchen Able to obtain and maintain a Food handler's card (HLTH card) and any other certification...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 14 days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 14 days ago
Chef and/or FOH manager Qualifications Minimum age requirement is 18 1- year experience in a high-volume kitchen Able to obtain and maintain a Food handler’s card (HLTH card) and any other certification...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 30+ days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 30+ days ago
Located along Lake Tahoe in the Sierra Nevada, Harrahs and Caesars Republic Lake Tahoe properties are the premier employer of choice. Here are just a few perks of working for Caesars...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 45+ days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 45+ days ago
Overview The Sous Chef leads a diverse team while delivering high quality food. This culinary professional possesses leadership skills with a strong background in kitchen management....
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 90+ days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 90+ days ago
JOB SUMMARY: Prepares food, including hot entrees and sauces to specifications in an accurate and timely manner to provide guests with a quality product. KEY JOB FUNCTIONS : Provides safe and...
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 90+ days ago
- Stateline, NV (9 miles from South Lake Tahoe, CA)
- 90+ days ago
KEY JOB FUNCTIONS : Provides safe and wholesome food to our guests. Maintains a sanitary and organized work area. Demonstrates proper care, storage, use and cleaning of all tools and equipment....
Demographic Data for South Lake Tahoe, CA
Moving to South Lake Tahoe, CA? Find some basic demographic data about South Lake Tahoe, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in South Lake Tahoe, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in South Lake Tahoe, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Service-Oriented
- Menu Planning
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- a la carte
- Seafood
- Sauce Making
- Sautéing
- Food Quality
- Knife Skills
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Plating
- Food Handling
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fish
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- Payroll
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- English
- Regulations
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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How to Become a Chef
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What Certifications Do I Need to Become a Chef?
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