Sous Chef Jobs in Pine Valley, CA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- El Cajon, CA (24 miles from Pine Valley, CA)
- 2 days ago
- El Cajon, CA (24 miles from Pine Valley, CA)
- 2 days ago
Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes,...
- El Cajon, CA (24 miles from Pine Valley, CA)
- 14 days ago
- El Cajon, CA (24 miles from Pine Valley, CA)
- 14 days ago
We're seeking a talented and experienced Sous Chef with a strong background in Asian cuisine and wok cooking....
- El Cajon, CA (24 miles from Pine Valley, CA)
- 30+ days ago
- El Cajon, CA (24 miles from Pine Valley, CA)
- 30+ days ago
Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes,...
- Alpine, CA (14 miles from Pine Valley, CA)
- 60+ days ago
- Alpine, CA (14 miles from Pine Valley, CA)
- 60+ days ago
GENERAL SUMMARY Associate Sous Chef is responsible for assisting the Sous Chef with the day-to-day operations of culinary team members engaged in preparing and cooking foods in the various kitchens....
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
GENERAL SUMMARY Prepares and cooks a variety of Asian cuisine, including Chinese for guests while ensuring that the food is presented in an appealing and appetizing manner. May work in an...
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
Alerts Sous Chef when product levels are low, so that new product can be ordered. Attends and supports all guest service training courses....
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
- Alpine, CA (14 miles from Pine Valley, CA)
- 90+ days ago
Performs temperature checks per policy and understands the danger zones related to FAT TOM - food, acidity, time temperature, oxidation and moisture; escalates any issues to Cook III or Sous Chef....
Demographic Data for Pine Valley, CA
Moving to Pine Valley, CA? Find some basic demographic data about Pine Valley, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pine Valley, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pine Valley, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Menu Planning
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Pastry Making
- a la carte
- Sauce Making
- Seafood
- Sautéing
- Knife Skills
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Handling
- Fish
- Food Preparation
- Labor Cost Management
- Food Plating
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Payroll
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »