Sous Chef Jobs in Carmel By The Sea, CA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 2 days ago
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 2 days ago
Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course 1 Old Golf Course Road Monterey, CA 93940-4908 560 Room Hotel Managed By Davidson Hospitality Group 2 Locations health benefits,...
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 2 days ago
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 2 days ago
Chef!...
Looking for an experienced Sous Chef to join one of the busiest seafood restaurants in Carmel By The Sea. Full time. Competitive Pay with Good Tips....
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 30+ days ago
- Monterey, CA (5 miles from Carmel By The Sea, CA)
- 30+ days ago
Overview Accelerate your culinary career and join our team as a Sous Chef!...
In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....
- Pebble Beach, CA (2 miles from Carmel By The Sea, CA)
- 60+ days ago
- Pebble Beach, CA (2 miles from Carmel By The Sea, CA)
- 60+ days ago
We are hiring immediately for a seasonal SOUS CHEF position. Location : Stevenson School - 3152 Forrest Lake Road, Pebble Beach, CA 93953. Note: online applications accepted only....
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
Overview OPPORTUNITY: AM Sous Chef As a member of the Kitchen Management team, the AM Sous Chef will help lead the culinary operations & dish conceptions to ensure an elevated guest experience that...
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
OPPORTUNITY: AM Sous Chef As a member of the Kitchen Management team, the AM Sous Chef will help lead the culinary operations & dish conceptions to ensure an elevated guest experience that directly...
- Salinas, CA (16 miles from Carmel By The Sea, CA)
- 90+ days ago
- Salinas, CA (16 miles from Carmel By The Sea, CA)
- 90+ days ago
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Department: NS The Cook works under the...
Demographic Data for Carmel By The Sea, CA
Moving to Carmel By The Sea, CA? Find some basic demographic data about Carmel By The Sea, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Carmel By The Sea, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Carmel By The Sea, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Seasonal Menus
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Food Cost Management
- Pastry Making
- Sauce Making
- a la carte
- Knife Skills
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Soup Making
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Banquet Catering
- Menu Development
- Food Plating
- Labor Cost Management
- Fish
- Food Handling
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Time Management
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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