Prep Chef Jobs in Bangor, WI

A Prep Chef, also known as a preparation cook, is an integral part of the culinary industry responsible for preparing ingredients for the main cooks or chefs in a kitchen. Their tasks include washing, peeling, cutting, and chopping fruits, vegetables, and other food items, as well as cooking and preparing simple dishes. They also play a critical role in maintaining cleanliness and order in the kitchen, storing food appropriately, and ensuring the availability of fresh ingredients. Prep Chefs often work under the supervision of a head chef or cooks, thus they need to have a keen eye for detail, excellent time management skills, and the ability to work well in a fast-paced environment.

To qualify as a Prep Chef, a certificate or an associate's degree in culinary arts or a related field is usually required. However, critical skills such as culinary expertise, knife skills, understanding of food safety standards, and a strong familiarity with various cooking techniques are essential. In addition, they should also have good physical stamina to manage long hours of standing and handling kitchen equipment. Prior to progressing to the position of a Prep Chef, a person may start their culinary journey in roles such as a dishwasher, line cook or a kitchen assistant.

1-9 of 9 Jobs

Meat Cutter and Wrapper

  • Galesville, WI (22 miles from Bangor, WI)
  • 3 days ago
  • Galesville, WI (22 miles from Bangor, WI)
  • 3 days ago

... Why do people love shopping for fresh food at Sams Club? Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates. Join our meat team and you...

Prep Cook (Part Time)

  • La Crosse, WI (11 miles from Bangor, WI)
  • 4 days ago
  • La Crosse, WI (11 miles from Bangor, WI)
  • 4 days ago

Completes orders from steam tables and grill and serves customers at multiple stations....

(USA) Senior Meat Cutter

  • Ontario, WI (23 miles from Bangor, WI)
  • 8 days ago
  • Ontario, WI (23 miles from Bangor, WI)
  • 8 days ago

... As a Senior Meat Cutter you will drive sales in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total...

Prep Cook

  • La Crosse, WI (11 miles from Bangor, WI)
  • 18 days ago
  • La Crosse, WI (11 miles from Bangor, WI)
  • 18 days ago

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...

Prep Cook (Full Time And Part Time)

  • Sparta, WI (10 miles from Bangor, WI)
  • 30+ days ago
  • Sparta, WI (10 miles from Bangor, WI)
  • 30+ days ago

. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard...

Meat Cutter Apprentice - Warehouse

  • West Salem, WI (5 miles from Bangor, WI)
  • 30+ days ago
  • West Salem, WI (5 miles from Bangor, WI)
  • 30+ days ago

Job Description Position Details: Work Schedule: Monday - Friday (No Weekends) Start Time: Between 6am to 7am until job is complete Pay Rate: From $18 per hour based on experience Work Location:...

Experienced Meat Cutter $10,000 Hiring Bonus

  • West Salem, WI (5 miles from Bangor, WI)
  • 30+ days ago
  • West Salem, WI (5 miles from Bangor, WI)
  • 30+ days ago

Job Description Position Details: $10,000 Hiring Bonus for Experienced Meat Cutters Work Schedule: Monday - Friday (No Weekends) Start Time: Between 6am to 7am until job is complete Pay Range:...

Prep Person

  • Onalaska, WI (14 miles from Bangor, WI)
  • 60+ days ago
  • Onalaska, WI (14 miles from Bangor, WI)
  • 60+ days ago

BE A PART OF OUR SUCCESS! Benefits & Perks: Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award...

Meat Cutter and Wrapper

  • Onalaska, WI (14 miles from Bangor, WI)
  • 90+ days ago
  • Onalaska, WI (14 miles from Bangor, WI)
  • 90+ days ago

Position Summary... Why do people love shopping for fresh food at Sam's Club? Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates. Join our...

Demographic Data for Bangor, WI

Moving to Bangor, WI? Find some basic demographic data about Bangor, WI below.


Local
National
2,850
40
Small

Prep Chef Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Viennoiserie Master Pastry chef by APCA chef online
Master chef Angelo Vontoorn in this program is going to teach about different Advance Venoisseries and Laminated doughs. Some are also based on started or Levain. You will be learning how to make...
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Cooking (Chef) Course
Description : To become a professional chef, one needs to have dedication, attention to detail and a love for food. These traits put together either makes or breaks up and coming chefs as working...

Salary for Prep Chef Jobs in Bangor, WI

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Prep Chef positions.



Highest Education Level

Prep Chefs in Bangor, WI offer the following education background
High School or GED
33.3%
Associate's Degree
24.6%
Vocational Degree or Certification
17.5%
Bachelor's Degree
16.9%
Some College
3.1%
Master's Degree
2.3%
Some High School
1.8%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Prep Chefs in Bangor, WI
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%



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