Line Cook Jobs in Florence, WI
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
- Norway, MI (19 miles from Florence, WI)
- 3 days ago
- Norway, MI (19 miles from Florence, WI)
- 3 days ago
As part of the Subway Team, you as a Sandwich Artist will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and...
- Iron Mountain, MI (17 miles from Florence, WI)
- 4 days ago
- Iron Mountain, MI (17 miles from Florence, WI)
- 4 days ago
Company Introduction If you're friendly and dependable and you like to work with terrific guests, we'd love to talk about an opportunity on our team! Coborn's, Inc. is a fast-growing...
- Iron Mountain, MI (17 miles from Florence, WI)
- 60+ days ago
- Iron Mountain, MI (17 miles from Florence, WI)
- 60+ days ago
Come work at a place where innovation and teamwork come together to support the most exciting missions in the world! Job Title: Cook - Dietary Cost Center: 603181104 IMHos-Food Services Scheduled...
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG,...
Demographic Data for Florence, WI
Moving to Florence, WI? Find some basic demographic data about Florence, WI below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Florence, WI
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Florence, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Breakfast
- Sauce Making
- a la carte
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Knife Skills
- Grilling
- Pizza Making
- Food Quality
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Dietary Restrictions
- Back of House
- Prep Work
- Pantry
- Fish
- Food Handling
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Regulations
- Multitasking
- English
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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