Line Cook Jobs in Eau Claire, WI
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Food Service Worker Location: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview...
Cashier/Food Service Worker Location: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956027 Workdays/shifts : WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process....
Cashier/Food Service Worker Location: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956025 Workdays/shifts : WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process....
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Location Name: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956027 Location ID: 84956027 Cashier/Food Service Worker Location: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956027 Workdays/shifts : WEEKDAYS...
Location Name: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956001 Location ID: 84956001 Food Service Worker Location: UNIVERSITY OF WISCONSIN-EAU CLAIRE - 84956001 Workdays/shifts : Varying shifts,...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
If you have experience in fast food, as a line cook, or in a deli or restaurant setting, or no experience - but a willingness to learn, we'd love to talk with you about the Deli Hot Bar Cook opportunity...
We are hiring immediately for a full time FOOD SERVICE WORKER position. Location : Marshfield Medical Center - 2310 Craig Road, Eau Claire, WI 54701. Note: online applications accepted only....
- Altoona, WI (5 miles from Eau Claire, WI)
- 9 days ago
- Altoona, WI (5 miles from Eau Claire, WI)
- 9 days ago
Overview Role: Cook Pay Rate: $20.00 / hour Schedule: Two morning shifts and two afternoon shifts per week Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Do you feel that you have the potential to be a grill master for Texas Roadhouse?...
Demographic Data for Eau Claire, WI
Moving to Eau Claire, WI? Find some basic demographic data about Eau Claire, WI below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Eau Claire, WI
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Eau Claire, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Sautéing
- Special Diets
- Dietary Restrictions
- Pizza Making
- Food Quality
- Knife Skills
- Grilling
- Breakfast
- Soup Making
- Fryer
- Dessert Making
- Therapeutic Diets
- Back of House
- Prep Work
- Pantry
- Food Handling
- Salads
- Food Plating
- Food Preparation
- Fish
- Dishwashing
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Friendliness
- Punctual
- Presentation
- Events
- Flexibility
- Inventory Management
- Team Building
- Policy Development
- English
- Regulations
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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