Line Cook Jobs in Reedsport, OR
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
- North Bend, OR (20 miles from Reedsport, OR)
- 12 days ago
- North Bend, OR (20 miles from Reedsport, OR)
- 12 days ago
Seeking Line Cooks for Timbers Cafe: You may know that our popular Timbers Cafe has opened in a beautiful new space at The Mill Casino!...
- North Bend, OR (20 miles from Reedsport, OR)
- 14 days ago
- North Bend, OR (20 miles from Reedsport, OR)
- 14 days ago
Let's Be Friends! At The Mill Casino, there's nothing better than being around your friends, and that's exactly the atmosphere we want to create here. We want team members to feel like they're...
Job Listing ID: 4271198 Job Title: Cook - Reedsport Application Deadline: Open Until FilledJob Location: Reedsport Date Posted: 05/13/2025Hours Worked Per Week: 40 Shift: Day Shift Duration of...
Title: Cook Location: Reedsport, OR Program: South Coast Head Start Reports to: Area Manager HR Contact: hr[at]orcca.us Pay Level: Starts at $16.11 hourly, Depending on Experience Staff...
WH101 Bar/Restaurant Lead Line Cook
- North Bend, OR (20 miles from Reedsport, OR)
- 60+ days ago
- North Bend, OR (20 miles from Reedsport, OR)
- 60+ days ago
SEEKING LEAD LINE COOK for WAREHOUSE 101 BAR VENUE: BASIC FUNCTION (the primary purpose of this position): Prepares food according to standardized recipes & approved methods in WH101, also supervise...
Demographic Data for Reedsport, OR
Moving to Reedsport, OR? Find some basic demographic data about Reedsport, OR below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Reedsport, OR
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Reedsport, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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Resume Writing Tips for Line Cooks
A lot of job seekers think that the best job search strategy is to send out as many resumes as possible, fill out a large number of applications, and hope for the best. This approach will inevitably lead to the creation of a “one-size-fits-all” resume and, more often than not, will be unsuccessful. The reason for this is because your resume must be tailored to the position you’re applying for, so if you’re submitting the same resume to many different positions
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How to Become a Chef
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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