Line Cook Jobs in Minot, ND
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks....
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks....
Company Description Pay Rates Starting between: $12.20 - $16.53 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment...
Assist other team members when needed Qualities of a greatline cook: Fun Organized Solid Knife Skills Reliable Great Team Worker Restaurant Line Cook Benefits Flexible work schedule Available career...
Prepares hot cereals, broiled meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; makes cold sandwich fillings....
Summary About the position: This position will be a Food Service Worker assigned to Rockers Bar & Grill at Minot AFB, ND. This is a Flexible (FLEX) position....
Summary About the position: This position will be a Food Service Worker assigned to Bomber Bistro at Minot AFB, ND. This is a Flexible (FLEX) position. A Flex (Intermittent) schedule does not have...
Full-Time or Part-Time All Shifts Benefits : Access your paycheck early Training provided Health, vision, dental, & HSA plans Paid time off begins accruing day 1 401K plan with employer...
- Velva, ND (18 miles from Minot, ND)
- 60+ days ago
- Velva, ND (18 miles from Minot, ND)
- 60+ days ago
Create Your Career With Us! Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian...
For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks....
Company Description Job Description CUSTOMER SERVICE REPRESENTATIVE We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the need...
POSITION SUMMARY Prepares food in a sanitary manner according to the menu and production sheets. Uses standardized recipes for portion control and to meet the standards of therapeutic diets....
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a...
Demographic Data for Minot, ND
Moving to Minot, ND? Find some basic demographic data about Minot, ND below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Minot, ND
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Minot, ND offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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Here are some other career titles that require similar skills
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A lot of job seekers think that the best job search strategy is to send out as many resumes as possible, fill out a large number of applications, and hope for the best. This approach will inevitably lead to the creation of a “one-size-fits-all” resume and, more often than not, will be unsuccessful. The reason for this is because your resume must be tailored to the position you’re applying for, so if you’re submitting the same resume to many different positions
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