Line Cook Jobs in New Mexico
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Porters Restaurant and Steakhouse is seeking qualified Grill cook, full or part time. Must have 2+ years of full restaurant cooking experiance....
Trombinos is hiring LINE COOKS for part time or full time shifts. Duties will consist of assisting the Kitchen Manager, Lead Cook and fellow line cooks in a fast paced and fun environment....
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Wage Rate $16.75/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
$16.00 Per Hour Position range in Santa Fe MSA $15.04 - $19.42 Per hour Cook - Full Time Spectrum Retirement Communities, LLC Occupation: Cooks, Restaurant Location: Santa Fe, NM - 87507 Positions...
They assure timely and accurate preparation of pastas, sandwiches, and grilled items. Our Cooks supports line checks process and complete prep par sheets every shift....
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Salary Not Available Position range in Farmington MSA $28k - $35k Per Year Cook K-12 by Elior Occupation: Cooks, Restaurant Location: Farmington, NM - 87401 Positions available: 1 Job #: 823918102...
SCA Cook II Location: USAF FTI 2A - CANNON AFB - 19933100 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....
Food Service Worker** **Job Reference Number:** 32363 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** K-12-by-Elior **State:** New Mexico (US-NM) **The Role at a...
Please send resume with references Job consists of making salads, pizza, pasta's and working the grill....
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
Cooks - Pay depends on experiance Available weekends Works well under pressure Food handlers certification Morning positions Great perks working for the Company! Holidays off Paid vacation (full...
Deep fryer cooking. Operation of commercial slicer. Knife skills for chopping and dicing vegetables etc. General housekeeping of the kitchen area....
Demographic Data for New Mexico
Moving to New Mexico? Find some basic demographic data about New Mexico below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in New Mexico
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in New Mexico offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Sautéing
- Dietary Restrictions
- Pizza Making
- Food Quality
- Knife Skills
- Grilling
- Breakfast
- Soup Making
- Fryer
- Dessert Making
- Therapeutic Diets
- Back of House
- Prep Work
- Pantry
- Food Handling
- Salads
- Food Plating
- Food Preparation
- Fish
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- Punctual
- High School Diploma
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Team Building
- Policy Development
- English
- Regulations
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
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