Line Cook Jobs in Kalispell, MT
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared...
un line cook (kalispell) The Desoto Grill 227 1st st west` compensation: depends on experience employment type: job title: line cook Now hiring line cook. 2pm-close, Tuesday through Friday....
Key Qualifications: Has 3+ years of experience in a health care or food service setting (preferred) Is proficient with knife skills and kitchen equipment Can follow recipes, production sheets, and both...
The primary purpose of this position is to prepare and serve high quality meals, according to menus, in a timely manner to meet meal schedules; supervise the operation and personnel in the absence...
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 20 days ago
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 20 days ago
Seasonal Bartenders and Cooks (Columbia Falls) Silver Bullet Bar and Casino image 1 of 1 compensation: $12-$15 depending on experience employment type: experience level: mid level job title:...
Company Description Job Description Answering Phones Preparation of Products Customer Service Store Cleaning & Sanitation Marketing & Promotions Packing up orders for Customers & drivers Running...
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 30+ days ago
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 30+ days ago
Must have knowledge of various cooking procedures and methods (grilling, baking, boiling etc.). Ability to communicate clearly so that others in the kitchen understand expectations and tasks....
Lead Cook - Glacier National Park
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 30+ days ago
- Columbia Falls, MT (16 miles from Kalispell, MT)
- 30+ days ago
Ability to mentor and develop Line Cooks and kitchen staff. Must multitask to perform various cooking and lead duties at the same time....
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest and Expo....
Demographic Data for Kalispell, MT
Moving to Kalispell, MT? Find some basic demographic data about Kalispell, MT below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Kalispell, MT
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Kalispell, MT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Food Plating
- Fish
- Food Handling
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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