Line Cook Jobs in Springfield, MO
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
The opportunity Delaware North Sportservice is searching for seasonal Cooks to join our team at Hammons Field in Springfield, Missouri. As a Cook, you will partake in important food preparation...
Additional Considerations (if any): Must be 18+ - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully...
- Nixa, MO (13 miles from Springfield, MO)
- 8 days ago
- Nixa, MO (13 miles from Springfield, MO)
- 8 days ago
Are you looking for purpose at work? Are you looking for that career that makes you feel like you're making a difference? At Americare each position has a purpose, a mission, and the same goal. To...
Overview The Oasis Hotel & Convention Center is currently seeking career driven individuals who are committed to providing a memorable experience to our guests. Our award winning hotel is a full...
- Strafford, MO (12 miles from Springfield, MO)
- 9 days ago
- Strafford, MO (12 miles from Springfield, MO)
- 9 days ago
Dietary Cook Strafford Rehabilitation and Health Care Center Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking...
Job Description Location Name: EVANGEL UNIVERSITY - 33261001 Location ID: 33261001 Food Service Worker Location: EVANGEL UNIVERSITY - 33261001 Workdays/shifts: Varying shifts, days/hours (open...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications....
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment....
Additional Considerations (if any): Daytime Shifts - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully...
WHY CRACKER BARREL** What is it like to work at Cracker Barrel? It feels like + **Care beyond the table** At Cracker Barrel, we serve up care for you, so you can serve up care for our guests. Its...
Experienced Cook for Long Term Care facility
- Springfield, MO
- 16 days ago
- Springfield, MO
- 16 days ago
Cook for Beautiful SNF in Springfield, MO We are a 146 bed facility with a home like environment and a new 30 bed rehab wing!! We are pleased to share we have received the CMS 5 star rating for...
- Springfield, MO (6 miles from Springfield, MO)
- 17 days ago
- Springfield, MO (6 miles from Springfield, MO)
- 17 days ago
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
ESSENTIAL DUTIES AND RESPONSIBILITIES Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation....
Additional Considerations (if any): At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and...
The cafeteria cook works in all areas of the kitchen including the grill, deli sandwiches counter, pizza/pasta station, and salad area....
Demographic Data for Springfield, MO
Moving to Springfield, MO? Find some basic demographic data about Springfield, MO below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Springfield, MO
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Springfield, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Sautéing
- Special Diets
- Dietary Restrictions
- Pizza Making
- Food Quality
- Grilling
- Knife Skills
- Breakfast
- Soup Making
- Dessert Making
- Therapeutic Diets
- Back of House
- Fryer
- Prep Work
- Pantry
- Salads
- Food Plating
- Food Handling
- Food Preparation
- Dishwashing
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Friendliness
- Punctual
- Presentation
- Events
- Flexibility
- Inventory Management
- Team Building
- Policy Development
- English
- Regulations
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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