Line Cook Jobs in Ruston, LA
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Also, to produce all orders on an a la carte basis and to prep for buffets, banquets, salad bars and hors d' oeuvres....
Elior North America Cook in Ruston , Louisiana Cook Job Reference Number: 29035 Employment Type: Full-Time , Onsite Segment: Education Brand: Lexington-Independents State: Louisiana (US-LA) The...
- Calhoun, LA (18 miles from Ruston, LA)
- 60+ days ago
- Calhoun, LA (18 miles from Ruston, LA)
- 60+ days ago
JOB SUMMARY The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant....
As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy....
Do you feel that you have the potential to be a grill master for Texas Roadhouse?...
Cook-WORK TODAY, PAID TOMORROW
- Jonesboro, LA (17 miles from Ruston, LA)
- 90+ days ago
- Jonesboro, LA (17 miles from Ruston, LA)
- 90+ days ago
The Job: As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: Cooking, creating, and packaging delicious menu items Trying to beat your...
Restaurant Team Member: Cook The Job: As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: Cooking, creating, and packaging delicious...
Demographic Data for Ruston, LA
Moving to Ruston, LA? Find some basic demographic data about Ruston, LA below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Ruston, LA
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Ruston, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Food Plating
- Fish
- Food Handling
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Line Cook Related Career Advice Articles
Resume Writing Tips for Line Cooks
A lot of job seekers think that the best job search strategy is to send out as many resumes as possible, fill out a large number of applications, and hope for the best. This approach will inevitably lead to the creation of a “one-size-fits-all” resume and, more often than not, will be unsuccessful. The reason for this is because your resume must be tailored to the position you’re applying for, so if you’re submitting the same resume to many different positions
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »