Line Cook Jobs in Natchitoches, LA
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Ability to safely operate hazardous tools and equipment such as a slicer, deep fryer, etc. Ability to learn new systems, methods, or processes....
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Cook** **Job Reference Number:** 32225 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents **State:** Louisiana (US-LA) **The Role at a glance:**...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
P.M. Shift Cook/Cashier (LA, Natchitoches)
- Natchitoches, LA
- 14 days ago
- Natchitoches, LA
- 14 days ago
Return to Job Listings P.M. Shift Cook/Cashier (LA, Natchitoches) LA, Natchitoches Five Star Breaktime Solutions is looking for individuals who are dedicated to providing the best customer service...
Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140005 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Cashier/Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140007 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Cashier/Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140008 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Cashier/Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140002 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140005 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
Location Name: NORTHWESTERN STATE UNIVERSITY - 12140007 Location ID: 12140007 Cashier/Food Service Worker Location: NORTHWESTERN STATE UNIVERSITY - 12140007 Workdays/shifts : Varying shifts,...
Demographic Data for Natchitoches, LA
Moving to Natchitoches, LA? Find some basic demographic data about Natchitoches, LA below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Natchitoches, LA
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Natchitoches, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Sautéing
- Dietary Restrictions
- Pizza Making
- Food Quality
- Knife Skills
- Grilling
- Breakfast
- Soup Making
- Fryer
- Dessert Making
- Therapeutic Diets
- Back of House
- Prep Work
- Pantry
- Food Handling
- Salads
- Food Plating
- Food Preparation
- Fish
- Dishwashing
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Friendliness
- Punctual
- Presentation
- Events
- Flexibility
- Inventory Management
- Team Building
- Policy Development
- English
- Regulations
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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Here are some other career titles that require similar skills
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