Line Cook Jobs in Kentucky
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Class Code: 7241 POSITION TITLE: Cook / Baker REPORTS TO: School Nutrition Director BASIC FUNCTION: Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist...
FOR THIS TYPE OF EMPLOYMENT, STATE LAW REQUIRES A NATIONAL AND STATE CRIMINAL HISTORY BACKGROUND CHECK AND HAVE A LETTER, PROVIDED BY THE INDIVIDUAL, FROM THE CABINET FOR HEALTH AND FAMILY...
Class Code: 7241 POSITION TITLE: Cook / Baker REPORTS TO: School Nutrition Director BASIC FUNCTION: Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist...
The Opportunity The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. What Youll Do ESSENTIAL DUTIES:...
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Pay Rate: The pay rate for this job is $18 - $18 / hour* What you'll be doing as a Line Cook: Prepare meals in a large volume establishment Saute, grill, fry, and Line Cook ingredients according to...
We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. Location : Good Samaritan Hospital - 310 South Limestone, Lexington, KY 40508 Note: online applications accepted...
Overview Role: Cook Pay Rate: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care...
When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will you build meaningful relationships...
Moerlein Malt House Taproom Concourse A, Gate A15 3087 Terminal Drive Hebron, KY 41005 Concession Managed By HMSHost at Cincinnati/Northern Kentucky International Airport Apply Now Save this job...
Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Location: Union, US-KY Rate: Not Specified Type: Permanent RESTAURANT/LINE COOK Perform a variety of duties relating to restaurant-style service, including hot and cold food preparation, maintaining...
Unidine Unidine is hiring immediately for part time FOOD SERVICE WORKER positions. Location: Emerald Trace - 3802 Turkey Foot Road, Erlanger, KY 41018 Schedule: Part time schedule. Days may vary,...
COOK/CASHIER (7 hrs per day 184 days)-RCHS
- Russell Springs, KY
- 1 day ago
- Russell Springs, KY
- 1 day ago
RESPONSIBLE TO: FOOD SERVICE DIRECTOR QUALIFICATIONS: AS SET BY BOARD AND STATE CERTIFICATION AUTHORITIES EDUCATION AND EXPERIENCE: Any combination equivalent to: high school diploma, or G.E.D....
Demographic Data for Kentucky
Moving to Kentucky? Find some basic demographic data about Kentucky below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Kentucky
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Kentucky offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Fish
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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