Line Cook Jobs in Woodridge, IL

Moving to Woodridge, IL? Find some basic demographic data about Woodridge, IL below.

Users interested in this job title also searched for the following job title

• Cook

Top hiring companies in your area for Line Cook positions

Required or preferred licenses and certifications for Line Cook positions.

The following top skills are often required or desired to land a Line Cook position

• a la carte
• Back of House
• Breakfast
• Broiling
• Casual Dining
• Communication Skills
• Cooking
• Customer Service
• Dessert Making
• English
• Events
• Fish
• Flat Top Grill
• Flexibility
• Food and Beverage Management
• Food Handling
• Food Plating
• Food Preparation
• Food Safety
• Food Service Management
• Friendliness
• Fryer
• Grilling
• Hazard Analysis & Critical Control Point
• Healthcare Management
• Inventory Management
• Kitchen Equipment Maintenance
• Kitchen Remodeling
• Knife Skills
• Leadership
• Management
• Meal Preparation
• Menu Planning
• Multitasking
• Nutrition
• Organization
• Pantry
• Pasta
• Plate Presentation
• Policy Development
• Portion Control
• Punctual
• Recipe Development
• Salads
• Sanitation
• Sauce Making
• Sautéing
• Scheduling
• Scratch Cooking
• Seafood
• Set-Up
• Soup Making
• Special Diets
• Staff Supervision
• Stocking
• Teamwork
• Therapeutic Diets
• Training and Development

Here are some other career titles that require similar skills

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Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.