Line Cook Jobs in Alberta
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Wedgewood as a Line Cook....
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience...
As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment....
As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment....
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience...
Part Time Permanent Hourly 5600 Sunrise Cres, Olds, AB OurMission to You: As a certified Great Place to Work®, Seasons believes that every single team member plays an important role in the overall...
Start Date: ASAP Status: Full-time Schedule: Variety of shifts available, flexible scheduling, mornings, afternoons, evenings Wage: $17.00/hour Location: 2000 Airport Rd NE, Calgary, AB You might...
.): Not required Cook Categories: Line Cook Cuisine Specialties: Mediterranean cuisine Experience: 2 years to less than 3 years Work Setting: Restaurant Transportation/travel information: Public transportation...
Cook (NOC 63200 Cooks) Employer: Pat and Betty's Restaurant Ltd. Location: 1217 1 St SW Calgary, AB T2R 0A3 JOB DETAILS Salary: $17.00 hourly for 30 to 40 hours per week Terms of employment:...
Terms of employment Permanent, Full time, Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Salary: 17.00 hourly / 40 hours per Week Anticipated start date: As soon as possible Calgary,...
Terms of Employment: Permanent, Full Time, Day, Evening, Night, Weekend, Shift, Overtime, Morning, Flexible hours Salary: $17.00 Hourly, for 40.00 Hours per week Anticipated Start Date (at the...
Cook (NOC 63200 Cooks) Employer: Rocky Mountain Turf Club LLP o/a Bully's Sport & Entertainment Centre Location: 3401 Parkside Drive S Lethbridge, AB T1J 4R3 JOB DETAILS Salary: $17.00 to $18.00...
Working Title: Line Cook Employment Status: Full-Time Starting Hourly Rate: $17.00 per hour Address: 3395 Hospital Drive NW Calgary AB T2N 4N1 New Hire Schedule: OPEN AVAILABILITY You might not know...
Kitchen Assistant (Go Auto Corporate) Go Honda (10220 184 St NW)
- Edmonton, AB
- 7 days ago
- Edmonton, AB
- 7 days ago
We are looking for trustworthy, happy to help team players that want to take their culinary career to the next level. We need a Martha Stewart meets a wanna-be Chef Ramsay! If this sounds like...
About the position: This position is located at the Chili's Grill and Bar, Yokota AB, Japan. This is an Intermittent (Flexible) position, 0-40 hours per week. Who May Apply: Open to everyone....
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Alberta
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Alberta offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Fish
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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