Line Cook Jobs in Alberta
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate....
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!...
: Line Cooks will provide excellent guest experiences through the careful preparation and cooking of food items while offering friendly, professional interaction with all of our guests....
Line Cooks will consistently be working in a manner that provides a safe and enjoyable experience for the guests, co-workers and self. What will your compensation be?...
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!...
: The Line Cook will provide excellent hospitality experiences through the careful preparation and cooking of food items while offering friendly and professional interaction with our guests and team...
As part of the Subway Team, you as a Sandwich Artist will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and...
Line Cook Requirements / What do you need? A passion for cooking - no experience necessary, we'll train you!...
Working Title: Food Service Worker Employment Status: Part-Time Starting Hourly Rate: $17,00 per hour Address: 2351-1000 Airport Rd, Edmonton AB T6W 1R8 New Hire Schedule: Open availability with...
As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment....
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience...
Job Summary Considered a Line Cook responsible for running the grill operations....
Working Title: Food Service Worker Employment Status: Full-Time and Part-Time Starting Hourly Rate: $16,00 per hour Address: 4825 Mt Royal Gate SW Calgary AB T3E 6K6 New Hire Schedule: Monday to...
OurMission to You: As a certified Great Place to Work, Seasons believes that every singleteam member plays an important role in the overall happiness of our residents.We foster a culture of growth...
Details Start Date: ASAP Status: Full-Time Schedule: Full-Time Hours Monday-Friday Wage: $18.00/hour Location: Calgary Airport, 22 Aerial Pl NE Calgary, AB T2E 6W6 Important Information: Previous Grill...
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Alberta
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Alberta offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Food Handling
- Fish
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Education Experience
- Flexibility
- Inventory Management
- Regulations
- Team Building
- English
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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