Culinary Operations Manager Jobs in Alberta
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
About the position: This position is Non-appropriated Fund (NAF) and is located at Route-16 and Mediterranean Bistro. This is a Regular Full Time position, guaranteed 40 hours a week Who May...
Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house...
Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house...
Job Description: Title: Office administrator Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $36.00 Hourly, for 30 to 35 Hours per week Anticipated Start Date (at the...
Job Description: Title: administrative assistant Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $24.00 Hourly, for 30 to 35 Hours per week Anticipated Start Date (at the...
Job Description: itle: Welder Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $38.00 Hourly, for 30 to 35 Hours per week Anticipated Start Date (at the latest in 3 months):...
Lead all phases of food preparation, menu planning and development, operation planning and expenditures, budgeting, costing and maintaining proper inventory levels....
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and...
Job Description: Title: Retail sales associate Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $16.16 Hourly, for 30 to 35 Hours per week Anticipated Start Date (at the...
Job Description: Title: Bookkeeper Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $35.50 / Hour, for 30-35 Hours per week Anticipated Start Date (at the latest in 3...
Job Description: Title: Home renovator Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $36.00 hourly / 30 to 35 hours per Week Anticipated Start Date (at the latest in 3...
Job Description: Title: Food service supervisor Job Types Regular job Terms of Employment: Full Time, Permanent Salary: $17.00 Hourly, for 30 to 35 Hours per week Anticipated Start Date (at the...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Alberta
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Alberta offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Conflict Resolution
- Financial Management
- Dedication
- Guest Service
- Sales Development
- Motivating
- Labor Law
- Interpersonal Skills
- OpenTable
- Complaint Resolution
- New Restaurant Openings
- Menu Planning
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Food Quality
- Baked Goods
- Casual Dining
- Back of House
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Handling
- Food Preparation
- Labor Cost Management
- Guest Relations
- Sanitation
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Interviewing
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- English
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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