Executive Sous Chef Jobs in The Colony, TX
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
Executive Sous Chef - Premier Senior Living
- Dallas, TX (20 miles from The Colony, TX)
- 12 days ago
- Dallas, TX (20 miles from The Colony, TX)
- 12 days ago
As Executive Sous Chef, you’ll elevate dining experiences with restaurant-quality cuisine while making a meaningful impact on the lives of residents every day....
Executive Sous Chef - Cowboys Club (Private Members Club)
- Frisco, TX (8 miles from The Colony, TX)
- 14 days ago
- Frisco, TX (8 miles from The Colony, TX)
- 14 days ago
LEGENDS Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Planning, Global Merchandise, Legends IQ, Attractions, Growth...
- Dallas, TX (20 miles from The Colony, TX)
- 27 days ago
- Dallas, TX (20 miles from The Colony, TX)
- 27 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- Irving, TX (18 miles from The Colony, TX)
- 30+ days ago
- Irving, TX (18 miles from The Colony, TX)
- 30+ days ago
Executive Sous Chef Hackberry Creek Country Club invitedclubs/clubs/hackberry-creek-country-club KITCHEN FULL-TIME IRVING Executive Sous Chef Hackberry Creek CC Ready to join a dynamicpany in the hospitality...
- Grapevine, TX (13 miles from The Colony, TX)
- 60+ days ago
- Grapevine, TX (13 miles from The Colony, TX)
- 60+ days ago
Pay: $80000 per year - $85000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef...
- Dallas, TX (20 miles from The Colony, TX)
- 90+ days ago
- Dallas, TX (20 miles from The Colony, TX)
- 90+ days ago
Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Flower Child?...
- Dallas, TX (20 miles from The Colony, TX)
- 90+ days ago
- Dallas, TX (20 miles from The Colony, TX)
- 90+ days ago
The Executive Sous Chef will monitor the culinary operations, supporting the staff where needed, and will anticipate, and quietly resolve, any potential hiccups before they happen....
Executive Sous Chef - Hackberry Creek
- Irving, TX (18 miles from The Colony, TX)
- 90+ days ago
- Irving, TX (18 miles from The Colony, TX)
- 90+ days ago
Executive Sous Chef Hackberry Creek CC Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?...
Executive Sous Chef - Stonebridge, The Dye Course
- McKinney, TX (19 miles from The Colony, TX)
- 90+ days ago
- McKinney, TX (19 miles from The Colony, TX)
- 90+ days ago
Job Summary: The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club....
Demographic Data for The Colony, TX
Moving to The Colony, TX? Find some basic demographic data about The Colony, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in The Colony, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in The Colony, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Driving
- Delphi
- OpenTable
- Menu Planning
- French Cuisine
- Line Cooking
- Wok
- Scratch Cooking
- Food Cost Management
- Italian Cuisine
- a la carte
- Special Diets
- Kitchen Management
- Mexican Cuisine
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Buffet
- Food Inventory
- Front of House
- Labor Cost Management
- Guest Relations
- Food Preparation
- Culinary Arts
- Catering
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Regulations
- Budgets
- Inventory Management
- Microsoft Office
- Problem Solving
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Sous Chef Related Career Advice Articles
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Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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