Executive Sous Chef Jobs in West Nyack, NY
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
- New York, NY (24 miles from West Nyack, NY)
- 13 hours ago
- New York, NY (24 miles from West Nyack, NY)
- 13 hours ago
Required Years of Experience 3 years Job Details Shuka, led by Chef/Partner Ayesha Nurdjaja, is looking for an Executive Sous Chef!...
- New York, NY (24 miles from West Nyack, NY)
- 2 days ago
- New York, NY (24 miles from West Nyack, NY)
- 2 days ago
We are now seeking a talented Executive Sous Chef to help lead our culinary team in establishing Drais as a New York classic....
Executive Sous Chef - Commissary (Seasonal)
- New York, NY (24 miles from West Nyack, NY)
- 3 days ago
- New York, NY (24 miles from West Nyack, NY)
- 3 days ago
About the Role Seaport Entertainment is looking for an Executive Sous Chef to join our team....
- New York, NY (24 miles from West Nyack, NY)
- 4 days ago
- New York, NY (24 miles from West Nyack, NY)
- 4 days ago
Bourbon Steak is a modern American steakhouse that embodies a timeless dining experience complimented by a cutting-edge beverage program. Classic and contemporary, the restaurant accomplishes all...
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef's & Executive Sous Chef requirements and guidelines....
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
Required Years of Experience 3 years Job Details Michelin starred Chef Shaun Hergatts restaurant Vestry, seeks passionate and highly motivated Sous Chef. Qualified candidates should have a minimum...
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
- New York, NY (24 miles from West Nyack, NY)
- 5 days ago
Required Years of Experience 3 years Job Details Nerina, a casual family-style Greek restaurant nestled in the heart of Greenpoint, is seeking enthusiastic Sous Chef with experience in preparing...
- New York, NY (24 miles from West Nyack, NY)
- 6 days ago
- New York, NY (24 miles from West Nyack, NY)
- 6 days ago
In addition to daily back of house management, the Executive Sous Chef will work as part of the management team to build sales and grow the business....
Executive Sous Chef - TAO Downtown Restaurant New York
- New York, NY (24 miles from West Nyack, NY)
- 7 days ago
- New York, NY (24 miles from West Nyack, NY)
- 7 days ago
Assist and/ or complete additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING KNOWLEDGE: Minimum 5 years of previous Culinary...
- Verona, NJ (23 miles from West Nyack, NY)
- 7 days ago
- Verona, NJ (23 miles from West Nyack, NY)
- 7 days ago
Required Years of Experience 3 years Job Details EXECUTIVE CHEF Nami Nori is looking for a driven and detail-oriented Executive Chef. The ideal candidate is confident, empathetic, enjoys leading...
- New York, NY (24 miles from West Nyack, NY)
- 8 days ago
- New York, NY (24 miles from West Nyack, NY)
- 8 days ago
We are looking for talented Executive Sous Chefs who thrive in a fast-paced environment and aim to elevate our patron's culinary experience without losing the integrity of the product....
- New York, NY (24 miles from West Nyack, NY)
- 8 days ago
- New York, NY (24 miles from West Nyack, NY)
- 8 days ago
Sous Chef to join our kitchen team....
- New York, NY (24 miles from West Nyack, NY)
- 9 days ago
- New York, NY (24 miles from West Nyack, NY)
- 9 days ago
Required Years of Experience 2 years Job Details Join Our Esteemed Culinary Team as a Sous Chef at Paris Bar! Paris Bar, a newly opened French restaurant by restaurateur Shelly Fireman and the...
- New York, NY (24 miles from West Nyack, NY)
- 11 days ago
- New York, NY (24 miles from West Nyack, NY)
- 11 days ago
Sous Chef in an upscale hotel or high-volume restaurant....
Demographic Data for West Nyack, NY
Moving to West Nyack, NY? Find some basic demographic data about West Nyack, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in West Nyack, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in West Nyack, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Driving
- OpenTable
- Menu Planning
- French Cuisine
- Line Cooking
- Wok
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Italian Cuisine
- a la carte
- Special Diets
- Mexican Cuisine
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Back of House
- Menu Engineering
- Banquet Catering
- Menu Development
- Buffet
- Food Inventory
- Labor Cost Management
- Food Plating
- Food Preparation
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Employee Development
- Mentoring
- Coaching
- Regulations
- Budgets
- Inventory Management
- Microsoft Office
- Problem Solving
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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