Executive Chef Jobs in Virginia Beach, VA
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Executive Chef - Full Service - The Historic Cavalier Hotel
- Virginia Beach, VA
- 10 days ago
- Virginia Beach, VA
- 10 days ago
As a member of the Hotel Executive Team, the Executive Chef will demonstrate their leadership skills to manage subordinate Managers, Chefs, and Line Level Staff....
Must have a collaborative mindset, able to partner with the Executive Chef and multiple other departments. Foster a positive kitchen environment....
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 12 days ago
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 12 days ago
We are hiring an Executive Chef! The Executive Chef has total responsibility for the main kitchen, banquets, and culinary staff for leading these areas....
Required Years of Experience 2 years Job Details Chef De Cuisine Launchpad Hospitality is seeking a highly motivated Chef de Cuisine to lead the opening team at the new Virginia Beach location of...
Kitchen Supervisor - Hilton Norfolk The Main (Floater)
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 30+ days ago
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 30+ days ago
s MUST HAVE SOME BANQUET (KITCHEN) EXPERIENCE Overview Coordinates and manages all aspects of food production of the restaurant and/or hotel and banquets. Assist the chef(s) with all daily duties....
Kitchen Supervisor- Blue Moon Taphouse
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 45+ days ago
- Norfolk, VA (16 miles from Virginia Beach, VA)
- 45+ days ago
Norfolk's premier dining and entertainment district is a central place where you can hang out, dine and relax with your whole family. Waterside District features the best of national, regional and...
Kitchen Supervisor - Becca Restaurant & Garden, The Historic Cavalier Hotel
- Virginia Beach, VA
- 60+ days ago
- Virginia Beach, VA
- 60+ days ago
Overview Coordinates and manages all aspects of food production of the restaurant and/or hotel and banquets. Assist the chef(s) with all daily duties. Responsibilities Responsibilities of Gold...
Executive Chef - Full Service - Marriott Virginia Beach Oceanfront
- Virginia Beach, VA
- 90+ days ago
- Virginia Beach, VA
- 90+ days ago
As a member of the Hotel Executive Team, the Executive Chef will demonstrate their leadership skills to manage subordinate Managers, Chefs, and Line Level Staff....
Kitchen Supervisor - Milk & Honey VA Beach
- Virginia Beach, VA
- 90+ days ago
- Virginia Beach, VA
- 90+ days ago
Overview As a Kitchen Supervisor at Milk & Honey, you'll be a pivotal leader in maintaining the high standards of service, quality, and Southern hospitality that define our restaurant. In this...
Demographic Data for Virginia Beach, VA
Moving to Virginia Beach, VA? Find some basic demographic data about Virginia Beach, VA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Virginia Beach, VA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Virginia Beach, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Budget Planning
- Reimbursement
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Italian Cuisine
- Food Quality
- Menu Engineering
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Front of House
- Food Plating
- Labor Cost Management
- Food Preparation
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food Service Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Staff Development
- Cost Management
- Ordering
- Purchasing
- Initiative
- Events
- Employee Development
- Presentation
- Budgeting
- Coaching
- Mentoring
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Executive Chef Related Career Advice Articles
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Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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