Executive Chef Jobs in Atlanta, GA
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
- Atlanta, GA (6 miles from Atlanta, GA)
- 1 day ago
- Atlanta, GA (6 miles from Atlanta, GA)
- 1 day ago
Who We Are PS is a luxury hospitality company that builds and operates private terminals for commercial flights. PS currently operates at Los Angeles International Airport and Hartsfield-Jackson...
Executive Chef- Hilton Marietta
- Marietta, GA (16 miles from Atlanta, GA)
- 3 days ago
- Marietta, GA (16 miles from Atlanta, GA)
- 3 days ago
What we are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation....
Required Years of Experience 4 years Job Details Job Title: Chef de Cuisine Location: White Oak Downtown Atlanta, GA Compensation: $75,000 $90,000 per year (commensurate with experience) Reports...
Overview Are you a creative and dynamic Executive Chef looking for a new challenge?...
Kitchen Supervisor Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members. Responsibilities Has...
Chef de Cuisine at Holeman and Finch Public House We are seeking an experienced Chef de Cuisine to join our team of driven and enthusiastic hospitality professionals. Pay ranges from 75-85k based...
Required Years of Experience 3 years Job Details Job description We are seeking an experienced and passionate Executive Chef with a deep appreciation and understanding of Japanese cuisine, to lead our...
Executive Chef Atlanta, GA $90,000 - $100,000 + Bonus + Benefits Amazing opportunity to work with one of America's leading and award winning contract caterers.This role will see you looking after a...
Job Summary: Our Executive Chefs provide culinary leadership for all operations of the kitchen....
The Good Eating Company is seeking an experienced Executive Chef, this dynamic culinary leader will be at an account in Atlanta, Georgia....
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and...
Executive Chef - Fulton Science Academy
- Alpharetta, GA (20 miles from Atlanta, GA)
- 27 days ago
- Alpharetta, GA (20 miles from Atlanta, GA)
- 27 days ago
Salary: $75,000-$85,000/ year Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our...
Description Five Iron Golf is the country's premier indoor golf and entertainment experience, with 26 locations nationwide and more on the way. Five Iron Golf's core mission is to seamlessly meld...
Food & Beverage Director, Patina Group, Truist Park
- Atlanta, GA
- 30+ days ago
- Atlanta, GA
- 30+ days ago
Required Years of Experience 1 year Job Details The opportunity Delaware Norths Patina Group is seeking an exceptional and transformational leader to serve as the Food & Beverage Director at...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Demographic Data for Atlanta, GA
Moving to Atlanta, GA? Find some basic demographic data about Atlanta, GA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Atlanta, GA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Atlanta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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What Makes a Good Chef?
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