Culinary Operations Manager Jobs in Troutdale, OR

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 17 Jobs

Kitchen Manager #57304 $23.35+ DOE

  • Portland, OR (16 miles from Troutdale, OR)
  • 4 hours ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 4 hours ago

Competencies: Knowledge of large-scale food preparation techniques, menu planning, and nutritional guidelines to ensure healthy, varied meal offerings that meet client needs....

Restaurant Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 16 hours ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 16 hours ago

The Role As a Restaurant Manager at the Multnomah Athletic Club, you’ll play a key leadership role in overseeing and coaching our dynamic service staff across all food and beverage outlets. With...

Food & Beverage Manager - Soho House Portland

  • Portland, OR (16 miles from Troutdale, OR)
  • 2 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 2 days ago

The Role At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B...

KFC Assistant Restaurant Manager

  • Vancouver, WA (15 miles from Troutdale, OR)
  • 3 days ago
  • Vancouver, WA (15 miles from Troutdale, OR)
  • 3 days ago

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

  • Portland, OR (16 miles from Troutdale, OR)
  • 5 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 5 days ago

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....

Kitchen Manager

  • Vancouver, WA (20 miles from Troutdale, OR)
  • 6 days ago
  • Vancouver, WA (20 miles from Troutdale, OR)
  • 6 days ago

Paul's Restaurant in Vancouver is looking for an experienced kitchen manager. We are looking for someone who can make deliciouse food and manage the daily opperations. Please respond with your...

Kitchen Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 7 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 7 days ago

DIN TAI FUNG RESTAURANTS LOCATION: 700 SW 5th Ave Suite 1040, Portland, Oregon 97204 (Pioneer Place) SALARY RANGE FOR KITCHEN MANAGER: $105,000 - $121,800 Annual Salary The base salary or hourly...

Restaurant Manager - Departure

  • Portland, OR (16 miles from Troutdale, OR)
  • 9 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 9 days ago

Why us? Departure Restaurant + Lounge, one of America's hottest Asian restaurants is currently hiring a Restaurant Manger. Floating atop the landmark Meier & Frank Building, Departure's ambitious...

Catering Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 13 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 13 days ago

Epicurean Group Position Title: Catering Manager Reports To: Director od DIning Services Salary: $75,000 Other Forms of Compensation: Epicurean Group is a food service management company that is...

Catering Manager

  • Portland, OR (13 miles from Troutdale, OR)
  • 13 days ago
  • Portland, OR (13 miles from Troutdale, OR)
  • 13 days ago

Position Title: Catering Manager Reports To: Director od DIning Services Salary: $75,000 Other Forms of Compensation: Epicurean Group is a food service management company that is headquartered in...

Kitchen Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 16 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 16 days ago

BLOSSOMING LOTUS CAFE & JUICE BAR KITCHEN MANAGER Looking for an organized, responsible and communicative food professional passionate about Food as Medicine. Entrepreneurial opportunity for the...

Kitchen Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 16 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 16 days ago

Recruiting Opportunity Closes: 05.08.2025 Hourly Wage: $22.00 - $24.00 DOE Hours Per Week: 40 Status: Non-Exempt / Full Time Number of Positions: 1 Department: West Women’s and Children’s Shelter...

Assistant Kitchen Manager

  • Portland, OR (16 miles from Troutdale, OR)
  • 27 days ago
  • Portland, OR (16 miles from Troutdale, OR)
  • 27 days ago

Market of Choice is now hiring for an Assistant Kitchen Manager. This position starts at $23.00/hour up to $27.00/hour, depending on experience. DESCRIPTION Market of Choice kitchens provide...

Restaurant Manager

  • Vancouver, WA (20 miles from Troutdale, OR)
  • 30+ days ago
  • Vancouver, WA (20 miles from Troutdale, OR)
  • 30+ days ago

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your...

Restaurant Manager

  • Tigard, OR (21 miles from Troutdale, OR)
  • 60+ days ago
  • Tigard, OR (21 miles from Troutdale, OR)
  • 60+ days ago

Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Demographic Data for Troutdale, OR

Moving to Troutdale, OR? Find some basic demographic data about Troutdale, OR below.


Local
National
21,792
523
Medium

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...

Salary for Culinary Operations Manager Jobs in Troutdale, OR

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Troutdale, OR offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.6%
High School or GED
14.1%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Troutdale, OR
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



Culinary Operations Manager Related Career Advice Articles

chef creating pastry
8 Culinary Careers to Consider Beyond the Restaurant During COVID-19

If you’re struggling to find restaurant jobs in the wake of COVID-19, consider these eight alternative culinary careers.

Read article »
female restaurant manager
Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

Read article »
How to become a chef
How to Become a Chef

Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).

Read article »