Culinary Operations Manager Jobs in Rush, NY

All Assistant Chef Baker / Cake Finisher Banquet Chef Chef Garde Manger Chef Instructor Executive Pastry Chef Personal/Private Chef Signature Chef Sushi Chef Chef Culinary Operations Manager Executive Chef / Chef de Cuisine Executive Sous Chef Line Cook Pastry Chef Prep Chef Sous Chef

Moving to Rush, NY? Find some basic demographic data about Rush, NY below.

---

Top hiring companies in your area for Culinary Operations Manager positions

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Culinary Operations Managers in Rush, NY offer the following education background

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Rush, NY

The following top skills are often required or desired to land a Culinary Operations Manager position

= trending

---

• Back of House
• Batch Cooking
• Broiling
• Catering
• Closing
• Coaching
• Communication Skills
• Computer Skills
• Cooking
• Cost Management
• Culinary Arts
• Culinary Management
• Customer Satisfaction
• Customer Service
• Degree in Culinary Arts
• English
• Events
• Fine Dining
• Food and Beverage Management
• Food Cost Management
• Food Preparation
• Food Quality
• Food Safety
• Friendliness
• Gluten Free Cuisine
• Guest Relations
• Hazard Analysis & Critical Control Point
• Hospitality Management
• Inventory Management
• Kitchen Equipment Maintenance
• Kitchen Management
• Kitchen Remodeling
• Knife Skills
• Labor Cost Management
• Leadership
• Management
• Menu Development
• Menu Planning
• Microsoft Office
• Nutrition
• OpenTable
• Organization
• Payroll
• Plate Presentation
• Policy Development
• Portion Control
• Prep Work
• Purchasing
• Recipe Development
• Regulations
• Restaurant Management
• Retail
• Sanitation
• Sautéing
• Scheduling
• Staff Supervision
• Staffing
• Teamwork
• Time Management
• Training and Development

Here are some other career titles that require similar skills

8 Culinary Careers to Consider Beyond the Restaurant During COVID-19

If you’re struggling to find restaurant jobs in the wake of COVID-19, consider these eight alternative culinary careers.

Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

What Is a Culinary Portfolio?

In the past, most culinary professionals only had to worry about putting together a basic resume that listed where they’ve worked along with a cover letter explaining why they were the best fit for a particular job.