Culinary Operations Manager Jobs in Macedon, NY

All Assistant Chef Baker / Cake Finisher Banquet Chef Chef Garde Manger Chef Instructor Executive Pastry Chef Personal/Private Chef Signature Chef Sushi Chef Chef Culinary Operations Manager Executive Chef / Chef de Cuisine Executive Sous Chef Line Cook Pastry Chef Prep Chef Sous Chef

Moving to Macedon, NY? Find some basic demographic data about Macedon, NY below.

---

Top hiring companies in your area for Culinary Operations Manager positions

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Culinary Operations Managers in Macedon, NY offer the following education background

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Macedon, NY

The following top skills are often required or desired to land a Culinary Operations Manager position

= trending

---

• Back of House
• Background Checks
• Banquet Catering
• Batch Cooking
• Budgets
• Catering
• Closing
• Coaching
• Communication Skills
• Cooking
• Cost Management
• Culinary Arts
• Culinary Management
• Customer Service
• Degree in Culinary Arts
• Education Experience
• English
• Events
• Fine Dining
• Firing
• Food and Beverage Management
• Food Cost Management
• Food Plating
• Food Preparation
• Food Quality
• Food Safety
• Friendliness
• Fryer
• Guest Relations
• Hazard Analysis & Critical Control Point
• High School Diploma
• Hospitality Management
• Inventory Management
• Kitchen Equipment Maintenance
• Kitchen Management
• Kitchen Remodeling
• Labor Cost Management
• Labor Management
• Leadership
• Management
• Mentoring
• Menu Development
• Menu Planning
• Microsoft Office
• Nutrition
• OpenTable
• Ordering
• Organization
• Payroll
• Policy Development
• Prep Work
• Purchasing
• Recipe Development
• Regulations
• Restaurant Operations
• Sales
• Sanitation
• Sauce Making
• Scheduling
• Staff Supervision
• Staffing
• Training and Development

Here are some other career titles that require similar skills

8 Culinary Careers to Consider Beyond the Restaurant During COVID-19

If you’re struggling to find restaurant jobs in the wake of COVID-19, consider these eight alternative culinary careers.

Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

What Is a Culinary Portfolio?

In the past, most culinary professionals only had to worry about putting together a basic resume that listed where they’ve worked along with a cover letter explaining why they were the best fit for a particular job.