Culinary Operations Manager Jobs in Aquebogue, NY
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
KFC Assistant Restaurant Manager
- Patchogue, NY (19 miles from Aquebogue, NY)
- 3 days ago
- Patchogue, NY (19 miles from Aquebogue, NY)
- 3 days ago
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
Kitchen Manager - Blue Point Brewery
- Patchogue, NY (19 miles from Aquebogue, NY)
- 21 days ago
- Patchogue, NY (19 miles from Aquebogue, NY)
- 21 days ago
Kitchen Manager - Blue Point Brewery Patchogue, NY About Blue Point Brewing Company Here at Blue Point, we care about the important stuff. Our team is inspired by the spirit of Long Island and the...
- Selden, NY (21 miles from Aquebogue, NY)
- 22 days ago
- Selden, NY (21 miles from Aquebogue, NY)
- 22 days ago
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...
- Medford, NY (19 miles from Aquebogue, NY)
- 24 days ago
- Medford, NY (19 miles from Aquebogue, NY)
- 24 days ago
un Restaurant Manager (Medford) J&R's Steakhouse 2330 route 112 Medford NY 11763 compensation: Hourly rate employment type: experience level: senior level job title: Restaurant Manager Looking...
ShopRite - Food Service Manager (Janson NY) Salary Range $17 - $19/hr - Now Hiring
- Patchogue, NY (19 miles from Aquebogue, NY)
- 30+ days ago
- Patchogue, NY (19 miles from Aquebogue, NY)
- 30+ days ago
Title: ShopRite - Food Service Manager Description: We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy. This Purpose guides everything we do and is why...
- Ridge, NY (13 miles from Aquebogue, NY)
- 60+ days ago
- Ridge, NY (13 miles from Aquebogue, NY)
- 60+ days ago
The Assistant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Aquebogue, NY
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Aquebogue, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Conflict Resolution
- Financial Management
- Dedication
- Guest Service
- Sales Development
- Motivating
- Labor Law
- Interpersonal Skills
- OpenTable
- Complaint Resolution
- New Restaurant Openings
- Menu Planning
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Food Quality
- Baked Goods
- Casual Dining
- Back of House
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Handling
- Food Preparation
- Labor Cost Management
- Guest Relations
- Sanitation
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Interviewing
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- English
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Culinary Operations Manager Related Career Advice Articles
8 Culinary Careers to Consider Beyond the Restaurant During COVID-19
If you’re struggling to find restaurant jobs in the wake of COVID-19, consider these eight alternative culinary careers.
Read article »
Culinary Career Path: What’s it like to be a Restaurant Manager?
Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »