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Culinary Operations Manager Jobs in Sayreville, NJ

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1-3 of 3 Jobs
Culinary Supervisor
Legends - Holmdel, NJ (11 miles from Sayreville, NJ)
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview Legends...
18 days ago
Assistant Director Culinary Services Atria
Atria Senior Living - Cranford, NJ (13 miles from Sayreville, NJ)
Assistant Director Culinary Services Atria Cranford Overview Whats the difference between a job and a meaningful, rewarding career? The people you serve. When you work at Atria, you have a...
18 days ago
Assistant Director Culinary Services - Atria Cranford
Atria Senior Living Group Inc - Cranford, NJ (13 miles from Sayreville, NJ)
Overview Whats the difference between a job and a meaningful, rewarding career? The people you serve. When you work at Atria, you have a front-row seat to the amazing life stories of the wisest...
28 days ago

Demographic Data for Sayreville, NJ

Moving to Sayreville, NJ? Find some basic demographic data about Sayreville, NJ below.

18,811
365
Medium/Sm

Culinary Operations Manager Online Courses and Training Opportunities

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Operations Management
Have you ever wondered about the right methods to improve productivity, configure your supply chain or address the demand on hand? In recent years, businesses have strived to improve productivity...
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Salary for Culinary Operations Manager Jobs in Sayreville, NJ

This is the average annual salary for Culinary Operations Manager jobs in Sayreville, NJ as reported by the BLS.

$72,345

Top Hiring Companies

Top hiring companies in your area for Culinary Operations Manager positions

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Highest Education Level

Culinary Operations Managers in Sayreville, NJ offer the following education background
  • Associate's Degree (34.3%)
  • Bachelor's Degree (25.7%)
  • High School or GED (16.8%)
  • Vocational or Certification (14.5%)
  • Master's Degree (4.7%)
  • Some College (3.1%)
  • Some High School (0.4%)
  • Doctorate Degree (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Sayreville, NJ
  • 2-4 years (29.5%)
  • 1-2 years (29.4%)
  • None (18.4%)
  • Less than 1 year (17.8%)
  • 4-6 years (4.9%)

Qualifications / Skill Sets

The following top skills are often required or desired to land a Culinary Operations Manager position

= trending

Other Titles

Here are some other career titles that require similar skills

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