Culinary Operations Manager Jobs in Santa Barbara, CA

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-8 of 8 Jobs

Cook Supervisor

  • Santa Barbara, CA
  • 6 hours ago
  • Santa Barbara, CA
  • 6 hours ago

Cook Supervisor Job Reference Number: 29367 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: California (US-CA) The Role at a glance: We are looking to bring an...

KFC Assistant Restaurant Manager - Hourly

  • Ventura, CA (20 miles from Santa Barbara, CA)
  • 3 days ago
  • Ventura, CA (20 miles from Santa Barbara, CA)
  • 3 days ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

Catering - Manager

  • Santa Barbara, CA
  • 4 days ago
  • Santa Barbara, CA
  • 4 days ago

Job Title: Catering Manager Department: Catering Reports To: Food Service Manager/Store Director FLSA Status: Non-Exempt Summary This is a sales-oriented job. The Catering Manager must have...

Food Service Manager

  • Santa Barbara, CA
  • 6 days ago
  • Santa Barbara, CA
  • 6 days ago

Required Years of Experience 1 year Job Details Were seeking a Manager to join our team! This is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and...

Kitchen Manager

  • Santa Barbara, CA
  • 7 days ago
  • Santa Barbara, CA
  • 7 days ago

About the Role Busy, full-service restaurant in downtown Santa Barbara seeks a hands-on, systems-driven Kitchen Manager. This isnt a creative chef role its for someone who thrives on organization,...

Food and Beverage Manager, Banquets - Hilton Santa Barbara Beachfront Resort

  • Santa Barbara, CA
  • 27 days ago
  • Santa Barbara, CA
  • 27 days ago

The beautiful, AAA Four Diamond Hilton Santa Barbara Beachfront Resort has an amazing opportunity to join our Food and Beverage leadership team! We are hiring a Food and Beverage Manager to...

Restaurant Food and Beverage Manager - Hilton Santa Barbara Beachfront Resort

  • Santa Barbara, CA
  • 45+ days ago
  • Santa Barbara, CA
  • 45+ days ago

The beautiful, AAA Four Diamond Hilton Santa Barbara Beachfront Resort has an amazing opportunity to join our Food and Beverage leadership team! We are hiring a Food and Beverage Manager to...

Cook Supervisor

  • Santa Barbara, CA (4 miles from Santa Barbara, CA)
  • 60+ days ago
  • Santa Barbara, CA (4 miles from Santa Barbara, CA)
  • 60+ days ago

Cook Supervisor Job Reference Number: 29367 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: California (US-CA) The Role at a glance: We are looking to bring an...

Demographic Data for Santa Barbara, CA

Moving to Santa Barbara, CA? Find some basic demographic data about Santa Barbara, CA below.


Local
National
138,817
5,767
Medium/Lg

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...

Salary for Culinary Operations Manager Jobs in Santa Barbara, CA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Santa Barbara, CA offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.7%
High School or GED
14.0%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Santa Barbara, CA
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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