Chef de Cuisine Jobs in Jacksonville, FL
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
- Flying Fish Taphouse
- Jacksonville, FL (11 miles from Jacksonville, FL)
- 10 days ago
- Flying Fish Taphouse
- Jacksonville, FL (11 miles from Jacksonville, FL)
- 10 days ago
Join the team at Flying Fish Taphouse in Jacksonville, FL 32218 as our Executive Chef! We are looking for a talented individual to lead our culinary team and deliver exceptional dining experiences...
Salary Not Available Position range in Jacksonville, FL Metropolitan Statistical Area $42k - $73k Per Year EXECUTIVE CHEF II Morrison Healthcare Occupation: Chefs and Head Cooks Location:...
As an Assistant Executive Kitchen Manager, you will help lead the way in our scratch kitchen, where we produce uniquely-inspired culinary items that are thoughtfully paired with our own Cooper's...
- Jacksonville, FL (18 miles from Jacksonville, FL)
- 10 days ago
- Jacksonville, FL (18 miles from Jacksonville, FL)
- 10 days ago
Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital...
Executive Chef -Coastal Kitchen Restaurant located in the Hilton Hotel Jacksonville (Mayo Clinic) Ja
- Jacksonville, FL
- 14 days ago
- Jacksonville, FL
- 14 days ago
Location: Jacksonville, US-FL Rate: Not Specified Type: Permanent Executive Chef -Coastal Kitchen Restaurant located in the Hilton Hotel Jacksonville (Mayo Clinic) Ja We are hiring an Executive...
Executive Chef - Coastal Kitchen Restaurant
- Jacksonville, FL
- 15 days ago
- Jacksonville, FL
- 15 days ago
We are hiring an Executive Chef at our Coastal Kitchen Restaurant located in the Hilton Hotel Jacksonville at the Mayo Clinic. The Executive Chef has total responsibility for the main kitchen,...
- Jacksonville, FL
- 18 days ago
- Jacksonville, FL
- 18 days ago
We are hiring an Executive Chef at our Coastal Kitchen Restaurant located in the Hilton Hotel Jacksonville at the Mayo Clinic. The Executive Chef has total responsibility for the main kitchen,...
Position Title: CHEF MANAGER - JACKSONVILLE, FL Pay Grade: 11 Reports To: District Manager Salary: $65000-$70000 / year As the leader in business and industry dining, Eurest is the company to join...
- Ponte Vedra Beach, FL (23 miles from Jacksonville, FL)
- 26 days ago
- Ponte Vedra Beach, FL (23 miles from Jacksonville, FL)
- 26 days ago
The Chef de Cuisine utilizes personal, creative talent to create original, creative menu items and displays. Performs creative methods of cooking, portion control, and garnish....
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents...
Kitchen Supervisor/Lead Cook: Hilton Garden Inn Jacksonville, FL
- Jacksonville, FL
- 30+ days ago
- Jacksonville, FL
- 30+ days ago
Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and...
- Ponte Vedra Beach, FL (23 miles from Jacksonville, FL)
- 30+ days ago
- Ponte Vedra Beach, FL (23 miles from Jacksonville, FL)
- 30+ days ago
Banquets Chef De Cuisine Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,789 current hospitality jobs what where Banquets Chef De Cuisine...
Returning Users Log Back In Role Overview As an Executive Chef with Sodexo, you'll bring precision, passion, and leadership to a Corporate Services account in Jacksonville, FL. In this role,...
Executive Chef - Crowne Plaza Jacksonville Airport
- Jacksonville, FL
- 60+ days ago
- Jacksonville, FL
- 60+ days ago
What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food...
Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers. Our shipboard...
Demographic Data for Jacksonville, FL
Moving to Jacksonville, FL? Find some basic demographic data about Jacksonville, FL below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Jacksonville, FL
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Jacksonville, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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