Banquet Chef Jobs in Clarksburg, MD

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1-4 of 4 Jobs
Tysons Corner, VA (21 miles from Clarksburg, MD)
Cook | Banquets | Experienced Posted June 5, 2021 Hyatt Regency Tysons Corner Center Tysons Corner, VA Email Facebook Tweet LinkedIn Hyatt Regency Tysons Corner Center About This Job Description...
5 days ago
Hyatt Corporation - Tysons Corner, VA (21 miles from Clarksburg, MD)
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. An intermediate line cook...
8 days ago
Club Corp - Leesburg, VA (22 miles from Clarksburg, MD)
In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events....
18 days ago
Columbia Country Club - Chevy Chase, MD (22 miles from Clarksburg, MD)
Prepare any elements needed for service, such as salad dressing, sauces, sandwiches or spreads. S/he will follow the restaurant recipes when preparing these menu items....
90+ days ago

Demographic Data for Clarksburg, MD

Moving to Clarksburg, MD? Find some basic demographic data about Clarksburg, MD below.


13,130
333
Medium/Sm

Banquet Chef Online Courses and Training Opportunities

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Salary for Banquet Chef Jobs in Clarksburg, MD

This is the average annual salary for Banquet Chef jobs in Clarksburg, MD as reported by the BLS.

$55,763

Top Hiring Companies

Top hiring companies in your area for Banquet Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Banquet Chef positions.

Highest Education Level

Banquet Chefs in Clarksburg, MD offer the following education background
  • Associate's Degree (36.3%)
  • Bachelor's Degree (19.8%)
  • High School or GED (19.3%)
  • Vocational or Certification (17.5%)
  • Some College (3.3%)
  • Master's Degree (2.9%)
  • Some High School (0.7%)
  • Doctorate Degree (0.2%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Banquet Chefs in Clarksburg, MD
  • Less than 1 year (40.5%)
  • 2-4 years (26.0%)
  • 1-2 years (22.8%)
  • None (9.8%)
  • 8-10 years (0.9%)

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Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.