Harborside is a purpose-driven, family-owned organization that embraces the value of each one of its team members. The well-being of our team, our community and the environment remain central to our culture. we offer an environment of caring and competitive compensation. Our facilities are completely new and have yet to be opened. Turn key operation with state of the art equipment and excessively large kitchen space. We have an established restaurant (Thousand Islands Club) of 29 years with proof of concept and are looking to staff for summer season of 2021. For candidates applying out of state consider our season peaks from June-September, Florida/ southern residents may find this Ideal to leave during the slower hot summers to transport to the beautiful 1000 Islands while able to maintain previous employment each season. Housing may also be provided for key team members on location. Apply with three non relative references, and share why you are the ideal candidate for the job!
We are seeking a hands-on Executive Chef,Sous Chef, Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand reputation, and concept. Our ideal candidate is a team-player, attentive, motivated, and hard-working.
Job ID: 307470043