Hy-Vee
-
Maple Grove, MN (12 miles from Maple Plain, MN)
Job Title: Sushi Chef FLSA: Non-Exempt Department: Asian Revision Date: 05/2018 General Function: As a Sushi Chef, this position will be responsible for preparing and filling customer orders and handling...
|
7 days ago
|
Excelsior, MN (6 miles from Maple Plain, MN)
We are looking for PART TIME SUSHI CHEF - afternoon and evening shifts!...
|
7 days ago
|
Kaskaid Hospitality
-
Hopkins, MN (12 miles from Maple Plain, MN)
Job Description = Sushi Chef Requirements Additional Info Posting ID: 547944931...
|
11 days ago
|
Benihana Inc.
-
Minneapolis, MN (20 miles from Maple Plain, MN)
Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.Qualifications:* Minimum of 1 year of sushi chef experience...
|
30+ days ago
|
Benihana
-
Maple Grove, MN (12 miles from Maple Plain, MN)
Qualifications: Minimum of 1 year of sushi chef experience required. Ability to maintain a professional and courteous demeanor during stressful and/or busy times....
|
45+ days ago
|
Moving to Maple Plain, MN? Find some basic demographic data about Maple Plain, MN below.
This is the average annual salary for Sushi Chef jobs in Maple Plain, MN as reported by the BLS.
Top hiring companies in your area for Sushi Chef positions
Required or preferred licenses and certifications for Sushi Chef positions.
The following top skills are often required or desired to land a Sushi Chef position
= trendingHere are some other career titles that require similar skills
Anyone who has been involved in the culinary industry within the past few years is probably aware of the escalating presence of gluten-free cuisine...If you are thinking about taking on a gluten-free client pool, here is a guide to get you started.
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.