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Washington, DC (6 miles from Hyattsville, MD)
www.sushirockva.com positions open: Sushi Chef, Sushi Helper, Server, Hosts No experience is welcome. Must be drug free and have a great attitude!...
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4 hours ago
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Washington, DC (6 miles from Hyattsville, MD)
Perrys, a casual fine dining restaurant offering traditional Japanese cuisine is looking for a sushi helper....
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5 days ago
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Benihana
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Bethesda, MD (9 miles from Hyattsville, MD)
Position at Benihana At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our...
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19 days ago
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Alexandria, VA (10 miles from Hyattsville, MD)
We are Momo Sushi and we are a busy restaurant in Old Town Alexandria, VA currently hiring sushi chefs and servers. Part-time and full-time positions available....
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20 days ago
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Annapolis, MD (21 miles from Hyattsville, MD)
We are Hiring: Sushi Chef or Sushi Helper Must have 1 year of experience in sushi preparation. Responsible for the production of Sushi Rolls and Nigiri Good customer-service skills a plus....
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20 days ago
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Edgewater, MD (21 miles from Hyattsville, MD)
NOW Hiring sushi chef at local sushi restaurant. Please call to inquire details! ********************************* AHORA contratando chef de sushi! Por favor llame para mas detalles!...
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22 days ago
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REEF Technology
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Washington, DC (6 miles from Hyattsville, MD)
SUSHI CHEF LOCATION: Washington, D.C. Who You'll Work For REEF's mission is to connect the world to your block....
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24 days ago
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Moving to Hyattsville, MD? Find some basic demographic data about Hyattsville, MD below.
This is the average annual salary for Sushi Chef jobs in Hyattsville, MD as reported by the BLS.
Top hiring companies in your area for Sushi Chef positions
Required or preferred licenses and certifications for Sushi Chef positions.
The following top skills are often required or desired to land a Sushi Chef position
= trendingHere are some other career titles that require similar skills
Anyone who has been involved in the culinary industry within the past few years is probably aware of the escalating presence of gluten-free cuisine...If you are thinking about taking on a gluten-free client pool, here is a guide to get you started.
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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