Sushi Chef Jobs in Seaside, CA

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Seaside, CA
We are looking to hire Cooks, Sushi chef. Cooks needed! Sushi Chef needed! Se necesitan cocineros! Se necesitan Chef de sushi Harumi Japanese Restaurant 1760 Fremont Blvd Seaside, Ca...
5 days ago

Demographic Data for Seaside, CA

Moving to Seaside, CA? Find some basic demographic data about Seaside, CA below.


33,359
593
Medium

Sushi Chef Online Courses and Training Opportunities

Meet Chef

For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....


Deploying Chef Cookbooks

Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...


Compliance Auditing with Chef InSpec on Windows and Linux

Ensuring that all your security settings are deployed is key in maintaining a secure system. In this course, Compliance Auditing with Chef InSpec on Windows and Linux, you will gain the ability...


Salary for Sushi Chef Jobs in Seaside, CA

This is the average annual salary for Sushi Chef jobs in Seaside, CA as reported by the BLS.

$57,180

Top Hiring Companies

Top hiring companies in your area for Sushi Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Sushi Chef positions.

Highest Education Level

Sushi Chefs in Seaside, CA offer the following education background
  • High School or GED (26.9%)
  • Associate's Degree (24.8%)
  • Bachelor's Degree (24.4%)
  • Vocational or Certification (14.4%)
  • Master's Degree (4.2%)
  • Some College (3.4%)
  • Some High School (1.4%)
  • Doctorate Degree (0.5%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sushi Chefs in Seaside, CA
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

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Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.