Sous Chef Jobs in Kansas
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Location Name: MEDCOM-FORT RILEY - 88449007 Location ID: 88449007 SCA Cook II Location: MEDCOM-FORT RILEY - 88449007 Workdays/shifts : Mornings - varying days, and some weekends/holidays. More...
Canteen We are hiring immediately for a full time SOUS CHEF position. Location: St Thomas Aquinas - 11411 Pflumm Road, Lenexa, KS 66215. Note: online applications accepted only....
We are hiring immediately for a full time SOUS CHEF position. Location : St Thomas Aquinas - 11411 Pflumm Road, Lenexa, KS 66215. Note: online applications accepted only....
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments....
Banquet Sous Chef Part-Time Stormont Vail Events Center
- Topeka, KS
- 14 days ago
- Topeka, KS
- 14 days ago
Position Summary The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events....
The Sous-Chef represents the hotel to all guests, coordinating guest needs with other hotel departments, utilizing the principles, policies and standards of Hulsing Hotels....
Location: Tallgrass Creek by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
Banquet Sous Chef Part-Time Stormont Vail Events Center
- Topeka, KS
- 16 days ago
- Topeka, KS
- 16 days ago
Position Summary The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events....
$750 Hiring Bonus for new Team Members plus $50 in gas gift cards during our onboarding process. Prairie Band Casino & Resort offers an attractive benefits package including medical (casino pays...
Position Summary The Concessions Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
Sous Chef Full-Time Kansas Athletics Performance Dining
- Lawrence, KS
- 30+ days ago
- Lawrence, KS
- 30+ days ago
Position Summary The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
Concessions Sous Chef Full-Time Memorial Booth Stadium
- Lawrence, KS
- 30+ days ago
- Lawrence, KS
- 30+ days ago
Position Summary The Concessions Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
Sous Chef Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more....
Andretti Indoor Karting & Games is seeking a Sous Chef to join the team!...
Job Description Summary The Sporting KC Sous Chef, under the direction of the Executive Chef, will be responsible for managing all culinary operations during regular business and on match days....
Demographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kansas
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Service-Oriented
- Menu Planning
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- a la carte
- Seafood
- Sauce Making
- Sautéing
- Food Quality
- Knife Skills
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Front of House
- Food Handling
- Food Plating
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fish
- Kitchen Equipment Maintenance
- Catering
- Sanitation
- Food Service Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- Payroll
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Coaching
- Policy Development
- English
- Regulations
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles

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How to Become a Chef
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What Certifications Do I Need to Become a Chef?
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