Prep Chef Jobs in Holton, KS

A Prep Chef, also known as a preparation cook, is an integral part of the culinary industry responsible for preparing ingredients for the main cooks or chefs in a kitchen. Their tasks include washing, peeling, cutting, and chopping fruits, vegetables, and other food items, as well as cooking and preparing simple dishes. They also play a critical role in maintaining cleanliness and order in the kitchen, storing food appropriately, and ensuring the availability of fresh ingredients. Prep Chefs often work under the supervision of a head chef or cooks, thus they need to have a keen eye for detail, excellent time management skills, and the ability to work well in a fast-paced environment.

To qualify as a Prep Chef, a certificate or an associate's degree in culinary arts or a related field is usually required. However, critical skills such as culinary expertise, knife skills, understanding of food safety standards, and a strong familiarity with various cooking techniques are essential. In addition, they should also have good physical stamina to manage long hours of standing and handling kitchen equipment. Prior to progressing to the position of a Prep Chef, a person may start their culinary journey in roles such as a dishwasher, line cook or a kitchen assistant.

1-2 of 2 Jobs

Meat Cutter and Wrapper

  • Silver Lake, KS (22 miles from Holton, KS)
  • 4 days ago
  • Silver Lake, KS (22 miles from Holton, KS)
  • 4 days ago

... Why do people love shopping for fresh food at Sams Club? Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates. Join our meat team and you...

General Production - Meat Cutter

  • Holton, KS
  • 9 days ago
  • Holton, KS
  • 9 days ago

Johnsonville Job Posting General Production - Meat Cutter Great Starting Pay & Benefits! 1st Shift Our manufacturing Members are the heart of our organization. As a member of Johnsonville's meat...

Demographic Data for Holton, KS

Moving to Holton, KS? Find some basic demographic data about Holton, KS below.


Local
National
5,824
182
Medium/Sm

Prep Chef Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Travel Cake Master chef series Chef lim by APCA chef online
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Cooking (Chef) Course
Description : To become a professional chef, one needs to have dedication, attention to detail and a love for food. These traits put together either makes or breaks up and coming chefs as working...
Master Chef Series -Petite Gateau - Chef Kean
Chef Kean is an award winning In house Executive Pastry chef in APCA Malaysia who have curated this program for APCA chef online. this Program covers some advance level of Entremets or french...

Salary for Prep Chef Jobs in Holton, KS

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Prep Chef positions.



Highest Education Level

Prep Chefs in Holton, KS offer the following education background
High School or GED
33.3%
Associate's Degree
24.6%
Vocational Degree or Certification
17.5%
Bachelor's Degree
16.9%
Some College
3.1%
Master's Degree
2.3%
Some High School
1.8%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Prep Chefs in Holton, KS
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%



Prep Chef Related Career Advice Articles

How to become a chef
How to Become a Chef

Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).

Read article »
Closeup of sustainably sourced ingredients
What Makes a Restaurant Sustainable?

In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.

Read article »
Private chef cooking in home kitchen
Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.

Read article »