Line Cook Jobs in Spearfish, SD
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
- Fort Meade, SD (20 miles from Spearfish, SD)
- 10 days ago
- Fort Meade, SD (20 miles from Spearfish, SD)
- 10 days ago
Summary This position is located in the Nutrition and Food Service, Fort Meade, S.D. VA Medical Center. Wage Grade 3 Food Service Workers perform tasks with several steps or a sequence of tasks...
- Deadwood, SD (19 miles from Spearfish, SD)
- 19 days ago
- Deadwood, SD (19 miles from Spearfish, SD)
- 19 days ago
, Restaurant / Food / Cook Line Cook Line Cook Deadwood Grille & Oggie's Deadwood, SD Posted/Updated: 2 days ago Job Description Join Our Team as a Line Cook at Oggie's!...
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a...
- Sundance, WY (24 miles from Spearfish, SD)
- 45+ days ago
- Sundance, WY (24 miles from Spearfish, SD)
- 45+ days ago
Position Type: Support Staff/Cook Date Posted: 4/24/2025 Location: Sundance Elementary Date Available: 2025-2026 School Year Additional Information: Show/Hide Full-Time Cook SUMMARY...
Company Description Job Description CUSTOMER SERVICE REPRESENTATIVE We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the need...
Demographic Data for Spearfish, SD
Moving to Spearfish, SD? Find some basic demographic data about Spearfish, SD below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Spearfish, SD
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Spearfish, SD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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