Line Cook Jobs in Redway, CA

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Redway, CA
Preparation of lunch and dinner This position is responsible for safe, nutritious food preparation and handling for an economically run kitchen in a Residential facility....
15 days ago

Demographic Data for Redway, CA

Moving to Redway, CA? Find some basic demographic data about Redway, CA below.


1,648
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Title Synonyms

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Salary for Line Cook Jobs in Redway, CA

This is the average annual salary for Line Cook jobs in Redway, CA as reported by the BLS.

$25,330

Licensing / Certification

Required or preferred licenses and certifications for Line Cook positions.

Highest Education Level

Line Cooks in Redway, CA offer the following education background
  • High School or GED (35.9%)
  • Associate's Degree (22.0%)
  • Bachelor's Degree (18.1%)
  • Vocational or Certification (15.7%)
  • Some College (3.1%)
  • Master's Degree (2.6%)
  • Some High School (2.3%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Line Cooks in Redway, CA
  • None (75.7%)
  • Less than 1 year (18.9%)
  • 1-2 years (5.4%)

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Resume Writing Tips for Line Cooks

A lot of job seekers think that the best job search strategy is to send out as many resumes as possible, fill out a large number of applications, and hope for the best. This approach will inevitably lead to the creation of a “one-size-fits-all” resume and, more often than not, will be unsuccessful. The reason for this is because your resume must be tailored to the position you’re applying for, so if you’re submitting the same resume to many different positions


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There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.