Line Cook Jobs in Big Sur, CA
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Correctional Supervising Cook (Correctional Facility)
- Soledad, CA (24 miles from Big Sur, CA)
- 9 days ago
- Soledad, CA (24 miles from Big Sur, CA)
- 9 days ago
Job Description and Duties Under the supervision of the Supervising Correctional Cook (DOC), the Correctional Supervising Cook (CSC) is responsible for the delivery and accountability of food and...
We are seeking an Advanced Line Cook to bring expertise and precision to our culinary brigade....
Be knowledgeable of plate presentations and preparations of all menu items. Maintain awareness of safety issues, and report them immediately to your manager....
Are you interested in working as a Line Cook with an Executive Chef who will push your creativity and encourage you to be the best?...
Be knowledgeable of plate presentations and preparations of all menu items. Maintain awareness of safety issues, and report them immediately to your manager....
At Esalen, we believe in the power of our potential -- both in our staff and in our global community of students and faculty who turn to us for transformative learning experiences. More than 50...
REEP APPRENTICE: LEAD COOK - Full Time (6 Month Position)
- Big Sur, CA
- 90+ days ago
- Big Sur, CA
- 90+ days ago
At Esalen, we believe in the power of our potential -- both in our staff and in our global community of students and faculty who turn to us for transformative learning experiences. More than 60...
Demographic Data for Big Sur, CA
Moving to Big Sur, CA? Find some basic demographic data about Big Sur, CA below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Big Sur, CA
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Big Sur, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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