Executive Sous Chef Jobs in Montvale, NJ

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1-6 of 6 Jobs
WS New York at Hudson Yards - New York, NY (21 miles from Montvale, NJ)
Join our team as an Executive Sous Chef and bring your leadership and teamwork experience to a clean and professional work environment....
1 day ago
Jean-Georges Management - New York, NY (21 miles from Montvale, NJ)
Requirements 4 years Job Details Jean-Georges is seeking an Executive Sous Chef for his Upper East Side restaurant The Mark Restaurant by Jean-Georges....
25 days ago
Northwell Health - Tarrytown, NY (10 miles from Montvale, NJ)
*ADA Essential Functions Qualifications Associates Degree in Culinary Arts, Restaurant Management or related field, required....
30+ days ago
The Mark Hotel - New York City, NY (23 miles from Montvale, NJ)
Under the direction of the Executive Chef, the Executive Sous Chef directs, implements and maintains the culinary and management philosophy, and upholds JGM standards....
30+ days ago
Northwell Health - Tarrytown, NY (10 miles from Montvale, NJ)
\r\r\r\r *ADA Essential Functions Qualifications Associates Degree in Culinary Arts, Restaurant Management or related field, required....
30+ days ago
North Shore-LIJ Health System - Sleepy Hollow, NY (10 miles from Montvale, NJ)
Executive Sous Chef, Food and Nutrition (Westchester) Executive Sous Chef, Food and Nutrition (Westchester) (003B8R) Plans, organizes and manages the staff and activities of cooks and other kitchen...
30+ days ago

Demographic Data for Montvale, NJ

Moving to Montvale, NJ? Find some basic demographic data about Montvale, NJ below.


7,832
404
Medium/Sm

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Salary for Executive Sous Chef Jobs in Montvale, NJ

This is the average annual salary for Executive Sous Chef jobs in Montvale, NJ as reported by the BLS.

$70,888

Top Hiring Companies

Top hiring companies in your area for Executive Sous Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Executive Sous Chef positions.

Highest Education Level

Executive Sous Chefs in Montvale, NJ offer the following education background
  • Associate's Degree (37.6%)
  • Bachelor's Degree (22.5%)
  • High School or GED (16.4%)
  • Vocational or Certification (15.9%)
  • Master's Degree (3.4%)
  • Some College (3.3%)
  • Some High School (0.5%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Montvale, NJ
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Other Titles

Here are some other career titles that require similar skills

Executive Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.