Executive Sous Chef Jobs in Montclair, NJ
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
- New York, NY (12 miles from Montclair, NJ)
- 1 day ago
- New York, NY (12 miles from Montclair, NJ)
- 1 day ago
Buddakan, the iconic NYC dining institution in the heart of the Meatpacking District, is seeking a passionate and driven Executive Sous Chef to join our dynamic team as we embark on this exciting new...
- New York, NY (12 miles from Montclair, NJ)
- 4 days ago
- New York, NY (12 miles from Montclair, NJ)
- 4 days ago
preferred Experience with Mediterranean or Middle Eastern cuisine a plus but not required Must be familiar with inventory and costing software programs (i.e....
- New York, NY (12 miles from Montclair, NJ)
- 5 days ago
- New York, NY (12 miles from Montclair, NJ)
- 5 days ago
Position Overview: Were seeking a talented Executive Sous Chef to play a key leadership role across multiple venues within our NYC portfolio....
- New York, NY (12 miles from Montclair, NJ)
- 6 days ago
- New York, NY (12 miles from Montclair, NJ)
- 6 days ago
Join us as the Sous Chef for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. Position...
Senior Sous Chef - Private Members Club
- New York, NY (12 miles from Montclair, NJ)
- 7 days ago
- New York, NY (12 miles from Montclair, NJ)
- 7 days ago
Senior Sous Chef - Up to $105k - New York City, NY We are excited to be working with a prestigious new private members club to find a talented Senior Sous Chef to join their culinary team for...
- New York, NY (12 miles from Montclair, NJ)
- 9 days ago
- New York, NY (12 miles from Montclair, NJ)
- 9 days ago
Required Years of Experience 5 years Job Details ABOUT MAXIME'S Maximes, the newest private members club creation by renowned British entrepreneur Robin Birleyalso the visionary behind London's...
- New York, NY (12 miles from Montclair, NJ)
- 11 days ago
- New York, NY (12 miles from Montclair, NJ)
- 11 days ago
Were seeking a passionate and experienced Executive Sous Chef to help lead the kitchen at our newest location....
- New York, NY (12 miles from Montclair, NJ)
- 13 days ago
- New York, NY (12 miles from Montclair, NJ)
- 13 days ago
Support Kitchen Leadership : Assist the Chef de Cuisine and Executive Sous Chef in leading kitchen operations, fostering a collaborative environment....
- New York, NY (12 miles from Montclair, NJ)
- 15 days ago
- New York, NY (12 miles from Montclair, NJ)
- 15 days ago
Assist and/ or complete additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING KNOWLEDGE: Minimum 5 years of previous Culinary...
- New York City, NY (12 miles from Montclair, NJ)
- 15 days ago
- New York City, NY (12 miles from Montclair, NJ)
- 15 days ago
Executive Sous Chefs report directly to the Executive Chef....
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
Executive Sous Chefs report directly to the Executive Chef....
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
is seeking an Executive Sous Chef with prior culinary supervisory/management skills and hands-on food production experience to join our team at the American Airlines/British Airways (AA/BA) lounges...
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
The Executive Sous Chef serves as a leader in ensuring that the company's culinary & operating standards are met within the restaurant....
Executive Sous Chef (Yankee Stadium)
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
Executive Sous Chef (Yankee Stadium) Legends - Manager Bronx NY Food/Beverage Management Restaurant/Catering Management Bartender 0 4 hours ago In order to be considered for this role, after clicking...
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
- New York, NY (12 miles from Montclair, NJ)
- 16 days ago
Required Years of Experience 5 years Job Details Seeking a sous chef with Michelin star restaurant experience to join a private family team that runs similarly to a restaurant. The position is...
Demographic Data for Montclair, NJ
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Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Montclair, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Montclair, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Driving
- OpenTable
- Menu Planning
- French Cuisine
- Line Cooking
- Mediterranean Cuisine
- Wok
- Kitchen Management
- Food Cost Management
- a la carte
- Mexican Cuisine
- Food Quality
- Menu Engineering
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Food Preparation
- Labor Cost Management
- Food Plating
- Guest Relations
- Kitchen Equipment Maintenance
- Culinary Arts
- Catering
- Sanitation
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Labor Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Staffing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Budgets
- Coaching
- Inventory Management
- Regulations
- Microsoft Office
- Problem Solving
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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