Culinary Operations Manager Jobs in Hallsville, MO

All Assistant Chef Baker / Cake Finisher Banquet Chef Chef Garde Manger Chef Instructor Executive Pastry Chef Personal/Private Chef Signature Chef Sushi Chef Chef Culinary Operations Manager Executive Chef / Chef de Cuisine Executive Sous Chef Line Cook Pastry Chef Prep Chef Sous Chef

Moving to Hallsville, MO? Find some basic demographic data about Hallsville, MO below.

---

Required or preferred licenses and certifications for Culinary Operations Manager positions.

Culinary Operations Managers in Hallsville, MO offer the following education background

Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Hallsville, MO

The following top skills are often required or desired to land a Culinary Operations Manager position

= trending

---

• a la carte
• Back of House
• Banquet Catering
• Batch Cooking
• Budgets
• Catering
• Closing
• Coaching
• Communication Skills
• Cooking
• Cost Management
• Culinary Arts
• Culinary Management
• Customer Service
• Degree in Culinary Arts
• English
• Events
• Fine Dining
• Food and Beverage Management
• Food Cost Management
• Food Plating
• Food Preparation
• Food Quality
• Food Safety
• Guest Relations
• Handling
• Hazard Analysis & Critical Control Point
• High School Diploma
• Hospitality Management
• Inventory Management
• Kitchen Equipment Maintenance
• Kitchen Remodeling
• Labor Cost Management
• Leadership
• Management
• Menu Development
• Menu Planning
• Microsoft Office
• Nutrition
• OpenTable
• Organization
• Plate Presentation
• Policy Development
• Portion Control
• Purchasing
• Quality of Service
• Recipe Development
• Regulations
• Restaurant Management
• Retail
• Sales
• Sanitation
• Scheduling
• Scratch Cooking
• Server Administration
• Staff Supervision
• Staffing
• Teamwork
• Time Management
• Training and Development

Here are some other career titles that require similar skills

8 Culinary Careers to Consider Beyond the Restaurant During COVID-19

If you’re struggling to find restaurant jobs in the wake of COVID-19, consider these eight alternative culinary careers.

Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

What Is a Culinary Portfolio?

In the past, most culinary professionals only had to worry about putting together a basic resume that listed where they’ve worked along with a cover letter explaining why they were the best fit for a particular job.