Culinary Operations Manager Jobs in Port Saint Lucie, FL
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 7 days ago
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 7 days ago
They will have an immaculate sense of detail in meal presentation and menu planning all while ensuring the highest quality in taste and customer service so that residents expectations are being exceeded...
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 15 days ago
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 15 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
Restaurant Manager - Cobalt Restaurant & Lounge
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 18 days ago
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 18 days ago
Why We're Here** We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 20 days ago
- Vero Beach, FL (24 miles from Port Saint Lucie, FL)
- 20 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
- Stuart, FL (6 miles from Port Saint Lucie, FL)
- 23 days ago
- Stuart, FL (6 miles from Port Saint Lucie, FL)
- 23 days ago
Text "BonefishWay" to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or .......
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your...
Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .... Msg&data...
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the...
Demographic Data for Port Saint Lucie, FL
Moving to Port Saint Lucie, FL? Find some basic demographic data about Port Saint Lucie, FL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Port Saint Lucie, FL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Port Saint Lucie, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Conflict Resolution
- Financial Management
- Dedication
- Guest Service
- Sales Development
- Motivating
- Labor Law
- Interpersonal Skills
- OpenTable
- Complaint Resolution
- Menu Planning
- Food Cost Management
- Portion Control
- Scratch Cooking
- Kitchen Management
- Food Quality
- Casual Dining
- Back of House
- Baked Goods
- Restaurant Operations
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Catering
- Guest Relations
- Comfort Food
- Quality of Service
- Food and Beverage Management
- Sanitation
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Interviewing
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Inventory Management
- English
- Regulations
- Budgets
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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