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Oregon Employment Department
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Wilsonville, OR (14 miles from Portland, OR)
Join our amazing team and #workwithpurpose Chef Shift Type:Part-Time Shift:Day Shift Location: The Arbor at Bend - 1290 SW Silver Lake Blvd....
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4 days ago
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Oregon Employment Department
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Portland, OR
Ensures all food handling, sanitation and customer service standards are met. * Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating...
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23 days ago
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Compass Group
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Portland, OR (6 miles from Portland, OR)
Ensures all food handling, sanitation and customer service standards are met....
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26 days ago
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Benihana
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Beaverton, OR (5 miles from Portland, OR)
Position at Benihana Take your cook job to a Benihana Chef CAREER. At Benihana, your hard work is more than just a job, it's a career opportunity....
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60+ days ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
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Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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