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Middlefield, CT (10 miles from New Britain, CT)
Your core responsibility will be to assist our Executive Chef with all culinary operations including food preparation, presentation, production, and quality control....
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4 days ago
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The Wharf
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Madison, CT (23 miles from New Britain, CT)
Our Executive Chef has developed a menu that incorporates fresh local ingredients and organic produce....
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5 days ago
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LCB Senior Living
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South Windsor, CT (16 miles from New Britain, CT)
handling, preparation, cooking and service....
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Direct Apply
7 days ago 
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Avon, CT (9 miles from New Britain, CT)
If you are inspired by talented chefs, managers, and mixologists where creativity is encouraged daily, we encourage you to consider joining our group....
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18 days ago
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State Connecticut
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Middletown, CT (10 miles from New Britain, CT)
planning; may order food and supplies; performs related duties as required....
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20 days ago
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Sage Dining
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East Haddam, CT (23 miles from New Britain, CT)
Our culinary teams' cooking methods, recipe development and expertise make every dining experience truly unique....
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22 days ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...
Ensuring that all your security settings are deployed is key in maintaining a secure system. In this course, Compliance Auditing with Chef InSpec on Windows and Linux, you will gain the ability...
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Here are some useful demographics for New Britain, CT
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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