Chef Jobs in Connecticut
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
The Culinary Backbone: As the Chef your primary focus will be on the meticulous execution of our carefully crafted menus....
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
Area Chef - Arena locations Uncasville, CT time type Full time posted on Posted 3 Days Ago job requisition id R-07443 JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING...
Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 40 hours per week The Production Chef produces daily menu items efficiently; assists with inventory...
Chef will cook dinners for the two principals on a regular basis and about once per week will need to cook for 2-4 guests....
Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from Chef....
Location: SHU We are hiring immediately for a FULL TIME AND PART TIME HOURLY CHEF position. Address: SHU-5151 Park Avenue Fairfield CT 06825 Note: online applications accepted only....
Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from Chef....
Location: SHU We are hiring immediately for a FULL TIME AND PART TIME HOURLY CHEF position. Address : SHU-5151 Park Avenue Fairfield CT 06825 Note: online applications accepted only....
P o sition: Chef/House Management (Live-in or Live-out) Schedu l e : Monday - Friday (flex schedule when traveling) Location: Greenwich, CT Sa l a ry : $120,000 - $130,000 plus monthly health insurance...
Location: Connecticut College We are hiring immediately for a full time CHEF position. Address : 270 Mohegan Avenue, New London, CT 06320. Note: online applications accepted only....
Job Summary As a District Chef with Flik Independent School Dining, you will oversee culinary operations across 24 accounts in Connecticut, supporting a total management volume of approximately $45...
Job Summary The Chef, Culinary Medicine integrates culinary arts with evidence-based nutrition and medical science to empower patients, families, and healthcare professionals with the knowledge and...
Chef + House Manager ( 2 positions) Live-In or Live-Out Couple or Individuals
- CT
- 28 days ago
- CT
- 28 days ago
For ex yacht crew - This role would be perfect for a Chef/Chief Stew or Chef/Stew team ready to transition ashore into a long-term lifestyle position....
un Pizza restaurant chef (Farmington CT) Olees pizza 222 main st compensation: Pizza and grill chef with experience employment type: experience level: mid level job title: Pizza and grill chef Looking...
Chef Online Courses and Training Opportunities
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