Chef de Cuisine Jobs in Hilton Head Island, SC
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 1 day ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 1 day ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
Executive Chef - Food and Nutrition Director
- Bluffton, SC (11 miles from Hilton Head Island, SC)
- 2 days ago
- Bluffton, SC (11 miles from Hilton Head Island, SC)
- 2 days ago
Position : Executive Chef-Food and Nutrition Director Are you looking to have fun in a work environment where you can express your talents and creativity, while making a difference in the lives of...
Chefs & Chef Managers Campus Dining
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 4 days ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 4 days ago
SAGE Dining Services is seeking talented Chefs and Chef Managers with experience in high-volume, high-end to join our vibrant team at a stunning private school campus in Savannah. During the week,...
Kitchen Supervisor Part-Time Enmarket Arena
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 6 days ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 6 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 7 days ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 7 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 11 days ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 11 days ago
Pastry Kitchen Supervisor Location US-GA-Savannah ID 2025-9788 Category Culinary Position Type Full-Time An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique...
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 25 days ago
- Savannah, GA (22 miles from Hilton Head Island, SC)
- 25 days ago
Required Years of Experience 2 years Job Details We are looking for a hungry and energetic chefs to become Chefs de Cuisine and Sous Chefs in our restaurants....
- Beaufort, SC (15 miles from Hilton Head Island, SC)
- 45+ days ago
- Beaufort, SC (15 miles from Hilton Head Island, SC)
- 45+ days ago
Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers. Our shipboard...
Guarantee all associates are informed and updated on Resort happenings Verify that daily shift line-ups are held between FOH and BOH teams to foster a culture of unity and teamwork Maintain...
Producing and conveying methods of production of culinary items for a la carte and catered functions....
Demographic Data for Hilton Head Island, SC
Moving to Hilton Head Island, SC? Find some basic demographic data about Hilton Head Island, SC below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Hilton Head Island, SC
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Hilton Head Island, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Food Plating
- Labor Cost Management
- Food Handling
- Food Service Management
- Culinary Arts
- Catering
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Inventory Management
- Regulations
- Budgets
- Policy Development
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Chef de Cuisine Related Career Advice Articles
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If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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